Description
Start your day on a bright note with the Winter Citrus Ricotta Breakfast Bowl with Honeycomb. This vibrant and nutritious breakfast option combines creamy ricotta cheese, refreshing citrus fruits, and a drizzle of sweet honey, creating a delightful balance of flavors and textures. Perfect for cozy winter mornings or as an impressive brunch dish, this bowl not only looks stunning but is also easy to prepare in just 10 minutes. Enjoy the versatility by customizing it with your favorite seasonal fruits and toppings for a satisfying meal that energizes you throughout the day.
Ingredients
Scale
- 1/3 cup whole milk ricotta cheese
- 1–2 tablespoons honey
- 1/2 teaspoon vanilla extract
- 1–2 red or cara cara oranges (or grapefruit), sliced
- 1 banana, sliced
- Passion fruit or berries
- Granola
- Toasted nuts/seeds or cacao nibs
Instructions
- In a small bowl, combine ricotta cheese, honey, and vanilla extract until smooth.
- Slice the oranges (or grapefruit) and banana.
- In a serving bowl, layer the ricotta mixture and top with citrus slices, banana pieces, and any additional fruits.
- Finish with granola, a drizzle of honey, and sprinkle nuts or seeds for added crunch.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Breakfast
- Method: No cooking
- Cuisine: American
Nutrition
- Serving Size: 1 bowl (300g)
- Calories: 350
- Sugar: 30g
- Sodium: 90mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 4g
- Protein: 10g
- Cholesterol: 40mg