Description
Viral Cottage Cheese Flatbread Pizza is the ultimate guilt-free pizza experience that combines flavor and nutrition in every bite. This easy-to-make recipe features a high-protein, low-carb cottage cheese crust that’s not only delicious but also customizable to suit any palate. Perfect for busy weeknights or casual gatherings, this flatbread pizza allows you to get creative with toppings while keeping health in mind. With a hint of Italian seasoning and a delightful crispness, you’ll enjoy a satisfying meal that’s ready in under an hour. Try this viral sensation today and see why it’s become a favorite for health-conscious pizza lovers everywhere!
Ingredients
Scale
- 1 cup cottage cheese
- 2 eggs
- 1/2 teaspoon garlic powder
- 1 teaspoon Italian herb mix
- 2/3 cup pizza sauce
- 3.5 ounces grated cheese (Gouda, Edam, or mozzarella)
- 2 ounces pepperoni
Instructions
- Blend cottage cheese, eggs, garlic powder, salt, pepper, and Italian herbs until smooth.
- Preheat oven to 350°F (180°C).
- Line a baking sheet with parchment paper and pour the blended mixture onto it, spreading into an even circle.
- Bake for 30 minutes until golden.
- Increase oven temperature to 400°F (200°C), add pizza sauce, cheese, and pepperoni on top.
- Bake for an additional 8-10 minutes until cheese is melted.
- Prep Time: 10 minutes
- Cook Time: 40 minutes
- Category: Main
- Method: Baking
- Cuisine: Italian
Nutrition
- Serving Size: 1 slice
- Calories: 220
- Sugar: 3g
- Sodium: 480mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 2g
- Protein: 18g
- Cholesterol: 90mg