Description
Indulge in The BEST Chocolate Crinkle Cookies Recipe, a delightful treat that comes together in under 30 minutes with just ten simple ingredients. These cookies boast an irresistible rich chocolate flavor paired with a beautiful crinkly top, making them the perfect dessert for any occasion—from holiday gatherings to casual get-togethers. Their quick preparation means you can whip up a batch without any chilling time, ensuring fresh cookies are always within reach. Whether enjoyed warm with a glass of milk or topped with ice cream, these chewy delights are sure to impress friends and family alike.
Ingredients
Scale
- 1/2 cup unsweetened cocoa powder
- 3/4 cup granulated sugar
- 1/4 cup light olive oil (or avocado oil)
- 2 eggs
- 1 teaspoon vanilla extract
- 1 teaspoon baking powder
- 1/4 teaspoon salt
- 1 cup flour
- 2 tablespoons granulated sugar (for coating)
- 1/3 cup powdered sugar (for coating)
Instructions
- Preheat your oven to 350°F and line a baking sheet with parchment paper.
- In a mixing bowl, combine cocoa powder, granulated sugar, and oil; mix until well blended.
- Add eggs and vanilla extract; stir until just combined.
- Incorporate salt, baking powder, and flour to form a stiff dough.
- Roll the dough into balls using a cookie scoop.
- Coat each ball first in granulated sugar, then in powdered sugar.
- Bake for about 10 minutes until tops are crinkled and edges are set.
- Cool on the baking sheet for 5–10 minutes before transferring to a wire rack.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie (25g)
- Calories: 120
- Sugar: 10g
- Sodium: 50mg
- Fat: 5g
- Saturated Fat: 0.5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 17g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 20mg