Description

Indulge in the rich, fudgy delight of Red Velvet Brownies—an irresistible twist on classic brownies! These vibrant treats combine the deep flavor of semi-sweet chocolate with a striking crimson hue, making them perfect for any occasion, from cozy nights to festive gatherings. Easy to prepare and made with simple ingredients, these brownies are sure to impress both novice and experienced bakers alike. Optional white chocolate drizzle adds an elegant finishing touch that will have everyone reaching for seconds. Satisfy your sweet tooth with these luscious, melt-in-your-mouth confections!

Ingredients

Scale

3/4 cup unsalted butter (melted)
2 oz chopped semi-sweet chocolate
1 & 1/4 cup granulated sugar
2 large eggs
2 teaspoons vanilla extract
1 teaspoon white vinegar
1/2 tablespoon red gel food coloring
2 tablespoons unsweetened cocoa powder
1 & 1/4 cup all-purpose flour
1/4 teaspoon salt
1/2 cup white chocolate chips (optional)

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Instructions

Preheat the oven to 350°F and line an 8×8 inch baking pan with parchment paper.
In a microwave-safe bowl, melt the butter and chopped chocolate together in increments of 30 seconds, stirring until smooth.
Stir in the granulated sugar until combined, then add eggs one at a time, mixing well after each addition. Add vanilla extract, white vinegar, and red food coloring.
In another bowl, sift together cocoa powder, flour, and salt. Gradually fold this mixture into the wet ingredients until just combined. Optionally add white chocolate chips.
Pour the batter into the prepared pan and spread evenly. Bake for about 30-35 minutes or until a toothpick inserted comes out with moist crumbs.
Allow brownies to cool completely before cutting into squares. Drizzle with melted white chocolate if desired.

Prep Time: 15 minutes
Cook Time: 35 minutes
Category: Dessert
Method: Baking
Cuisine: American

Nutrition

Serving Size: 1 brownie (45g)
Calories: 210
Sugar: 18g
Sodium: 80mg
Fat: 11g
Saturated Fat: 7g
Unsaturated Fat: 3g
Trans Fat: 0g
Carbohydrates: 26g
Fiber: 1g
Protein: 2g
Cholesterol: 35mg