Description
Discover the ultimate comfort food with this Ranch Chicken Crock Pot recipe, perfect for busy families! This dish combines tender chicken breasts with a rich, creamy ranch-flavored sauce, making it an irresistible option for weeknight dinners or weekend gatherings. With minimal prep time and maximum flavor, simply toss the ingredients into your slow cooker and let it work its magic. The result? A savory meal that will have your loved ones coming back for seconds! Serve it over rice, pasta, or even in tacos for a delightful experience. Enjoy the ease of preparation and the deliciously satisfying taste that this recipe delivers.
Ingredients
- 4 boneless, skinless chicken breasts
- 1 packet ranch seasoning mix
- 1 can (10.5 oz) cream of chicken soup
- 1/2 cup chicken broth
- 1/2 cup sour cream
- 1/2 tsp garlic powder
- 1/2 tsp onion powder
- 1/4 tsp black pepper
Instructions
- Optional: Sear chicken in olive oil until golden brown.
- In the slow cooker, mix cream of chicken soup, ranch seasoning, chicken broth, garlic powder, onion powder, and black pepper.
- Add chicken breasts to the mixture and coat well.
- Cook on low for 6-7 hours or high for 3-4 hours until tender.
- Shred chicken in the slow cooker and stir in sour cream before serving.
- Prep Time: 15 minutes
- Cook Time: 6 hours
- Category: Main
- Method: Slow Cooker
- Cuisine: American
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 380
- Sugar: 2g
- Sodium: 850mg
- Fat: 18g
- Saturated Fat: 8g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 36g
- Cholesterol: 110mg