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Raising Canes Bread

Homemade Raising Canes Bread


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  • Author: Ivy
  • Total Time: 9 minutes
  • Yield: 4 servings 1x

Description

Raising Canes Bread is a delightful and easy-to-make garlic toast that captures the essence of the beloved Raising Cane’s restaurant. This homemade version features a rich, buttery flavor combined with the classic taste of garlic salt, making it an irresistible side dish for any meal. Whether you’re hosting a barbecue, enjoying a cozy dinner, or simply in need of a tasty snack, this crispy garlic bread will undoubtedly elevate your dining experience.


Ingredients

Scale
  • 4 tablespoons unsalted butter (softened)
  • 1 teaspoon garlic salt
  • 4 slices BBQ sesame bread

Instructions

  1. In a small mixing bowl, combine softened butter and garlic salt until well blended.
  2. Spread the garlic butter mixture generously over each slice of BBQ sesame bread.
  3. Preheat a cast-iron skillet over medium-high heat for about 2 minutes.
  4. Place each slice, butter side down, in the hot skillet and cook for about 2 minutes or until golden brown.
  5. Use a spatula to remove the slices from the skillet and serve warm.
  • Prep Time: 5 minutes
  • Cook Time: 4 minutes
  • Category: Side Dish
  • Method: Searing
  • Cuisine: American

Nutrition

  • Serving Size: 1 slice (40g)
  • Calories: 161
  • Sugar: 0g
  • Sodium: 250mg
  • Fat: 14g
  • Saturated Fat: 8g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 9g
  • Fiber: 1g
  • Protein: 2g
  • Cholesterol: 30mg