Description
Pumpkin Pie Protein Balls are a deliciously nutritious snack that captures the comforting flavors of pumpkin pie while packing a protein punch. These no-bake bites are perfect for any occasion, whether you need a quick post-workout snack or a healthy dessert. With their soft texture, warm spices, and sweet touch from white chocolate chips, they’re sure to satisfy cravings without guilt. Easy to make in just 10 minutes, these protein balls can be customized with your favorite mix-ins, making them versatile for any palate. Enjoy them fresh or store them for a convenient snack throughout the week!
Ingredients
Scale
- 1 cup natural almond butter
- 5 tbsp pumpkin purée
- 3–4 tbsp maple syrup
- 1 tbsp milk of choice
- 1 tsp vanilla extract
- 1/2 cup vanilla pea protein
- 2 tsp pumpkin pie spice
- 1/4 cup mini white chocolate chips
Instructions
- In a mixing bowl, combine almond butter, pumpkin purée, maple syrup, milk, and vanilla extract; mix until smooth.
- Add vanilla pea protein and pumpkin pie spice; stir until fully combined. If too sticky, add more pea protein as needed.
- Fold in mini white chocolate chips.
- Roll into small balls (16–20) using your hands.
- Store in an airtight container in the refrigerator.
- Prep Time: 10 minutes
- Cook Time: None
- Category: Snack
- Method: No Bake
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 105
- Sugar: 3g
- Sodium: 2mg
- Fat: 6g
- Saturated Fat: 0.5g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 9g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 0mg