Philly Cheesesteak Sloppy Joes Recipe

Family-friendly recipes are always favorites, especially if they bring everyone together. For me, one of the best recipes has always been the Philly cheesesteak sloppy joes that combine the world-famous recipe with many unique flavors. This dish is perfect for weeknight dinners, parties, or any gathering where comfort food is a must. The balance of cheesy goodness and hearty beef makes it an instant hit with both kids and adults alike.

Why You’ll Love This Recipe

  • Easy to Prepare: This recipe comes together in just 30 minutes, making it perfect for busy weeknights.
  • Flavorful Combination: The mix of ground beef, cheeses, and spices creates a deliciously rich flavor that stands out.
  • Versatile Meal: Serve these sloppy joes with a side salad or fries for a complete meal that everyone will enjoy.
  • Customizable Ingredients: Feel free to adjust the spice levels or add your favorite toppings to make it your own.
  • Crowd-Pleaser: Whether it’s a family dinner or a casual get-together, these sloppy joes are sure to impress your guests.

Tools and Preparation

To create the perfect Philly cheesesteak sloppy joes, you’ll need some essential tools in your kitchen. Having the right equipment will make your cooking experience smoother and more enjoyable.

Essential Tools and Equipment

  • Skillet
  • Baking sheet
  • Measuring cups and spoons
  • Spatula
  • Knife and cutting board

Importance of Each Tool

  • Skillet: A good skillet ensures even cooking for the beef and vegetables, resulting in better flavor.
  • Baking sheet: This is perfect for toasting your buns to achieve that crispy texture.
  • Measuring cups and spoons: Accurate measurements help maintain the right balance of flavors in your sloppy joes.

Ingredients

Ingredients:
Garlic: 4 cloves chopped
Reduced sodium beef broth: 1 cup
Olive oil: 1 tbsp
Lean ground beef: 1 pound
Dijon mustard: 1 tsp
Green pepper: 1 diced
Onion: 1 diced
Cornstarch: 1 tbsp
Ketchup: 2 tbsp
Beef bouillon: 1 and a half tsps.
Worcestershire sauce: 1 tbsp
Red pepper flakes: ¼ tsp (You can even add more for spice)
Salt: half tsp
Dried oregano: 1 tsp
Dried parsley: 1 tsp
Dried basil: half tsp
Paprika: half tsp
Cheddar cheese: 1 cup
Provolone cheese: 6 slices
Hamburger buns: 6
Butter or mayo for brushing (optional)

How to Make Philly Cheesesteak Sloppy Joes Recipe

Step 1: Preheat the Oven

Preheat the oven to 400 degrees F. This will ensure that your buns get crispy while baking.

Step 2: Prepare the Buns

  • Cut the buns in half.
  • Spread some mayo or butter on the cut sides for added flavor.
  • Bake them in the preheated oven for about 5 minutes until they are golden brown. Set aside once done.

Step 3: Cook the Meat

In a skillet over medium heat:
Add olive oil, lean ground beef, diced onion, and diced green pepper.
Cook until the beef changes color—this should take about 5 minutes.
Add chopped garlic and sauté for another 2 minutes until fragrant.

Step 4: Mix in Broth and Seasonings

In a separate cup:
Combine reduced sodium beef broth, cornstarch, and beef bouillon. Mix well.

Add this mixture to your skillet while continually stirring.

Step 5: Add Flavor Elements

Stir in:
Ketchup,
Worcestershire sauce,
Dijon mustard,
And all remaining seasonings (salt, red pepper flakes, oregano, parsley, basil, paprika).

Cook this mixture for another 5 to 7 minutes until everything is well combined.

Step 6: Incorporate Cheese

Once cooked:
Sprinkle cheddar cheese over the meat mixture.
Allow it to melt into the filling.

Step 7: Assemble & Bake

To finish:
Spoon the cheesy meat onto each toasted bun half.
Top with provolone cheese slices.

Return these assembled sandwiches to the oven for around 10 minutes at 400 degrees F until bubbly and golden. Serve immediately while hot!

How to Serve Philly Cheesesteak Sloppy Joes Recipe

The Philly cheesesteak sloppy joes recipe is versatile and perfect for any gathering. Here are some creative ways to serve this delicious dish that will delight your family or guests.

Classic Presentation

  • Serve the sloppy joes on a platter with extra cheese on the side for those who love a cheesy bite.

Pair with Fresh Veggies

  • Add a side of carrot sticks, celery, or cucumber slices for a refreshing crunch that complements the richness of the dish.

Accompany with Pickles

  • Offer dill pickles on the side to add a tangy contrast to the savory flavors of the cheesesteak sloppy joes.

Include Potato Chips

  • Serve with crispy potato chips for an added crunch. Choose a variety of flavors to cater to different tastes.

Set Up a Toppings Bar

  • Let everyone customize their sandwiches with toppings like jalapeños, hot sauce, or extra sautéed onions.

Offer Dipping Sauces

  • Provide sauces like ranch or garlic aioli for dipping. These can enhance the flavors and make the meal even more enjoyable.
PhillySave it!

How to Perfect Philly Cheesesteak Sloppy Joes Recipe

To ensure your Philly cheesesteak sloppy joes turn out perfectly every time, consider these helpful tips.

  • Use Fresh Ingredients: Fresh vegetables and quality beef will elevate the flavor profile significantly.
  • Adjust Seasoning: Taste test as you cook and adjust seasoning according to preference; add more spices if you enjoy heat.
  • Mix Well: Ensure all ingredients are well combined when adding them to the meat for an even flavor distribution.
  • Toast Buns: Toasting your buns adds texture and prevents them from becoming soggy from the filling.
  • Experiment with Cheeses: Try mixing different cheeses for unique flavors. Mozzarella or gouda can also work well.
  • Make Ahead: Prepare the filling in advance and reheat it just before serving; this can save time on busy days.

Best Side Dishes for Philly Cheesesteak Sloppy Joes Recipe

A hearty meal like Philly cheesesteak sloppy joes pairs wonderfully with various sides. Here are some excellent options to consider.

  1. French Fries: Crispy fries are a classic companion that everyone loves. Consider seasoning them with garlic or parmesan.
  2. Coleslaw: A refreshing coleslaw adds crunch and balances the richness of the sloppy joes.
  3. Corn on the Cob: Grilled corn offers sweetness and complements the savory notes of the sandwich.
  4. Potato Salad: Creamy potato salad is another comfort food that pairs beautifully with sloppy joes.
  5. Green Salad: A light green salad provides freshness and can be dressed simply with olive oil and vinegar.
  6. Baked Beans: Hearty baked beans add a sweet and smoky flavor that matches well with beef dishes.
  7. Onion Rings: Crispy onion rings provide an extra crunch and taste great alongside sandwiches.
  8. Macaroni Salad: A creamy macaroni salad is loved by many and adds another layer of comfort to your meal.

Common Mistakes to Avoid

When making Philly cheesesteak sloppy joes, small mistakes can lead to big flavor losses. Here are some common errors and how to steer clear of them.

  • Skipping the seasoning: Not using enough spices can make your dish bland. Always taste and adjust seasoning throughout the cooking process.
  • Overcooking the beef: Cooking the beef too long makes it tough. Aim for a nice brown color without overcooking.
  • Choosing the wrong buns: Using subpar buns can ruin your dish. Opt for fresh, sturdy hamburger buns that can hold up to the filling.
  • Not allowing flavors to meld: Rushing can prevent flavors from developing. Let the mixture simmer for a few minutes to enhance taste.
  • Forgetting about cheese: Skipping cheese leads to missing out on that classic cheesesteak flavor. Don’t forget to add both cheddar and provolone for richness.
PhillySave it!

Storage & Reheating Instructions

Refrigerator Storage

  • Store leftovers in an airtight container.
  • Keep in the fridge for up to 3 days.

Freezing Philly Cheesesteak Sloppy Joes Recipe

  • Place in freezer-safe containers or bags.
  • Freeze for up to 3 months.

Reheating Philly Cheesesteak Sloppy Joes Recipe

  • Oven: Preheat oven to 350°F, place on a baking tray, and heat until warmed through (about 10-15 minutes).
  • Microwave: Heat in short bursts (30 seconds at a time) until hot, stirring in between.
  • Stovetop: Warm on low heat in a skillet, stirring occasionally until heated through.

Frequently Asked Questions

How do I make my Philly Cheesesteak Sloppy Joes Recipe spicier?

You can add more red pepper flakes or even some diced jalapeños to amp up the heat. Adjust according to your spice preference!

Can I use ground turkey instead of beef?

Absolutely! Ground turkey is a great lean alternative that works well in this Philly cheesesteak sloppy joes recipe.

What toppings can I add to my sloppy joes?

Feel free to add sautéed mushrooms, jalapeños, or even pickles for extra flavor and texture.

Are Philly Cheesesteak Sloppy Joes Recipe suitable for meal prep?

Yes! They store well and can be made ahead of time, making them perfect for quick meals during busy weeks.

Final Thoughts

This Philly cheesesteak sloppy joes recipe is a delightful twist on classic comfort food. It’s easy to customize with your favorite toppings and spices, making it versatile for any family dinner or gathering. Try it out and enjoy the rich flavors that everyone will love!

Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
Philly Cheesesteak Sloppy Joes Recipe

Philly Cheesesteak Sloppy Joes


5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

  • Author: Ivy
  • Total Time: 30 minutes
  • Yield: Serves approximately 6 people 1x

Description

Philly cheesesteak sloppy joes are the ultimate comfort food, combining the classic flavors of a Philly cheesesteak with the ease of a sloppy joe. This dish is perfect for weeknight dinners, casual gatherings, or any occasion where delicious comfort food is desired. In just 30 minutes, you can whip up a hearty meal that satisfies both kids and adults alike. With a flavorful blend of ground beef, melted cheeses, and savory spices, these sloppy joes will quickly become a family favorite. Serve them with your choice of sides for a complete meal that everyone will love.


Ingredients

Scale
  • 1 pound lean ground beef
  • 4 cloves garlic, chopped
  • 1 cup reduced sodium beef broth
  • 1 tbsp olive oil
  • 1 diced green pepper
  • 1 diced onion
  • 2 tbsp ketchup
  • 6 slices provolone cheese
  • 1 cup cheddar cheese
  • Hamburger buns (6)
  • Dijon mustard
  • Worcestershire sauce
  • red pepper flakes
  • salt
  • oregano
  • parsley
  • basil
  • paprika

Instructions

  1. Preheat the oven to 400°F.
  2. Cut hamburger buns in half and spread mayo or butter on the cut sides. Bake for about 5 minutes until golden.
  3. In a skillet over medium heat, add olive oil and cook ground beef with diced onion and green pepper until browned (about 5 minutes). Add garlic and sauté for an additional 2 minutes.
  4. Combine beef broth with cornstarch and beef bouillon; stir into skillet.
  5. Add ketchup, Worcestershire sauce, Dijon mustard, and remaining seasonings. Cook for another 5 to 7 minutes until combined.
  6. Sprinkle cheddar cheese over the mixture until melted.
  7. Spoon mixture onto toasted buns and top with provolone cheese slices. Return to the oven for about 10 minutes until bubbly.
  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Category: Main
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 sandwich (approx. 200g)
  • Calories: 470
  • Sugar: 4g
  • Sodium: 860mg
  • Fat: 23g
  • Saturated Fat: 10g
  • Unsaturated Fat: 12g
  • Trans Fat: 0g
  • Carbohydrates: 38g
  • Fiber: 2g
  • Protein: 30g
  • Cholesterol: 80mg

Similar Posts

Leave a Reply

Your email address will not be published. Required fields are marked *

Recipe rating 5 Stars 4 Stars 3 Stars 2 Stars 1 Star