Description
Pancake Sausage Bites are the ultimate breakfast treat that perfectly combines savory sausage and fluffy pancakes into bite-sized delights. Ideal for brunch gatherings or a special weekend breakfast, these golden bites feature a crispy exterior and a tender inside, making them an instant favorite among family and friends. Quick to prepare and easy to customize with your favorite toppings, they offer endless possibilities for flavorful enjoyment. Enjoy them dusted with powdered sugar, drizzled with maple syrup, or paired with fresh fruit for a satisfying meal that everyone will love. Treat yourself to this comforting fusion of sweet and savory goodness!
Ingredients
Scale
- 1 cup all-purpose flour
- 1 tablespoon sugar
- ½ teaspoon baking soda
- ½ teaspoon salt
- ¼ teaspoon baking powder
- 1 large egg
- 1 cup buttermilk
- 26 sausage patties (like Jimmy Dean’s)
- Vegetable oil for frying
- Powdered sugar and maple syrup for serving
Instructions
- Cook the sausage patties in a frying pan until browned; set aside.
- In a bowl, whisk together the flour, sugar, baking soda, salt, and baking powder. In another bowl, mix the egg and buttermilk, then combine with the dry ingredients until just mixed.
- Heat vegetable oil in a large saucepan over medium-high heat.
- Dip each cooked sausage patty into the batter, then carefully fry in hot oil until golden brown on all sides (about 2-3 minutes).
- Drain on paper towels and serve warm with powdered sugar and maple syrup.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Breakfast
- Method: Frying
- Cuisine: American
Nutrition
- Serving Size: 1 bite (30g)
- Calories: 100
- Sugar: 2g
- Sodium: 250mg
- Fat: 6g
- Saturated Fat: 2g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 0g
- Protein: 4g
- Cholesterol: 30mg