Description
Indulge in the ultimate no-bake dessert experience with these delightful Oreo Balls. Made with just three simple ingredients, these creamy chocolate-covered treats are perfect for any occasion—from birthday parties to holiday gifting. They’re not only quick to prepare but also fun to customize, allowing you to experiment with various toppings and flavors. Whether enjoyed as a sweet snack or given as a thoughtful gift, Oreo Balls are sure to satisfy your sweet tooth and impress your friends and family!
Ingredients
Scale
- 36 regular Oreo cookies
- 1 (8-ounce) package softened cream cheese
- 16 ounces chocolate (semi-sweet, milk, or white)
Instructions
- Line a baking sheet with parchment paper.
- Crush Oreo cookies in a blender or food processor until fine crumbs form.
- In a mixing bowl, combine the Oreo crumbs with softened cream cheese using a handheld mixer until smooth.
- Roll the mixture into tablespoon-sized balls and place them on the prepared baking sheet. Freeze for at least 20 minutes.
- Melt the chocolate in a microwave-safe bowl in 20-30 second intervals until smooth.
- Dip each ball into the melted chocolate to coat fully, then return them to the baking sheet.
- Chill again in the refrigerator for at least 20 minutes until set.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 11g
- Sodium: 50mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 10mg