Description
Indulge in the delightful world of No Bake Crispy Snickers Bars, a confection that perfectly marries layers of rich chocolate, creamy peanut butter, and gooey caramel. This quick and easy recipe requires no baking, making it an ideal choice for busy days or last-minute gatherings. In just about 30 minutes, you can whip up these irresistibly crunchy treats that yield 24 servings—perfect for parties or potlucks! Each bite delivers a satisfying crunch paired with a sweet flavor explosion that will impress guests and family alike. Customize them with your favorite nuts or chocolates for a personalized touch!
Ingredients
Scale
- 12 ounces semi-sweet chocolate chips (divided)
- 11 ounces butterscotch chips (divided)
- 1 cup creamy peanut butter (divided)
- 3 cups Cocoa Pebbles (divided)
- ¼ cup unsalted butter
- 1 cup granulated sugar
- ¼ cup evaporated milk
- 7 ounces marshmallow crème
- 1 ½ cups roasted peanuts, coarsely chopped
- 1 teaspoon vanilla extract
- 11 ounces bag KRAFT caramels or caramel bits
- ¼ cup evaporated milk
Instructions
- Grease a 9×13-inch baking pan.
- Melt half of the semi-sweet and butterscotch chips; mix with half of the peanut butter and spread in the pan.
- Prepare the nougat layer by cooking butter, sugar, and evaporated milk; stir in marshmallow crème and fold in Cocoa Pebbles before layering over the chocolate.
- Melt caramels with evaporated milk; mix in peanuts and pour over the nougat layer.
- Top with melted remaining chocolate and butterscotch chips.
- Refrigerate for at least one hour before cutting into squares.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Dessert
- Method: No Bake
- Cuisine: American
Nutrition
- Serving Size: 1 bar (40g)
- Calories: 180
- Sugar: 12g
- Sodium: 50mg
- Fat: 8g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 23g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 0mg