Description

Indulge in the ultimate breakfast delight with our McGriddle Bites Recipe! These fluffy mini pancake muffins are a fun twist on classic breakfast sandwiches, filled with savory sausage, melted cheddar cheese, and a hint of maple syrup. Perfect for busy mornings or leisurely brunches, these bite-sized treats are both kid-friendly and adult-approved. With just 30 minutes of preparation time, you can whip up 48 servings that are ideal for gatherings or as grab-and-go snacks. Whether enjoyed warm with extra syrup for dipping or paired with fresh fruits, these McGriddle Bites promise to be a hit at any meal!

Ingredients

Scale

2 cups Hungry Jack Pancake Mix
1 ½ cups water
1 lb breakfast sausage
1 cup shredded cheddar cheese
¼ cup maple syrup

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Instructions

Preheat your oven to 400°F (200°C) and grease a mini muffin pan.
In a skillet over medium-high heat, brown the breakfast sausage until fully cooked. Drain the grease and set aside to cool.
In a mixing bowl, combine pancake mix and water according to package instructions. Stir in cooked sausage, cheese, and maple syrup until well mixed.
Fill each muffin cup three-quarters full with the batter mixture.
Bake for 12-15 minutes until golden brown on top.
Let cool slightly before serving; enjoy warm with extra maple syrup.

Prep Time: 10 minutes
Cook Time: 15 minutes
Category: Breakfast
Method: Baking
Cuisine: American

Nutrition

Serving Size: 1 serving
Calories: 104
Sugar: 2g
Sodium: 220mg
Fat: 6g
Saturated Fat: 2g
Unsaturated Fat: 3g
Trans Fat: 0g
Carbohydrates: 8g
Fiber: 0g
Protein: 4g
Cholesterol: 18mg