Description
Italian Deli Pinwheel Sandwiches are the ultimate crowd-pleaser, combining savory Italian flavors into a fun and easy-to-eat appetizer. With a rich cream cheese base layered with delicious cured meats, fresh spinach, and roasted red peppers, these pinwheels are perfect for any occasion—be it a lively party, picnic, or simple snack at home.
Ingredients
Scale
- 8 ounces cream cheese (softened)
- 1 tablespoon Italian seasoning
- 12 slices provolone cheese
- 8 ounces salami (thinly sliced)
- 40 pepperoni slices (small)
- 4 large flour tortillas
- 5 ounces fresh baby spinach leaves
- 1/4 cup roasted red peppers (chopped)
Instructions
- In a mixing bowl, blend softened cream cheese with Italian seasoning until smooth.
- Fold in grated parmesan cheese and chopped roasted red peppers.
- Spread this mixture over each tortilla.
- Layer provolone cheese, salami, pepperoni, and baby spinach on top.
- Roll tortillas tightly and wrap in plastic wrap; refrigerate for at least an hour.
- Slice into bite-sized pinwheels before serving.
- Prep Time: 20 minutes
- Cook Time: None
- Category: Appetizer
- Method: No cooking required
- Cuisine: Italian
Nutrition
- Serving Size: 2 pinwheels (60g)
- Calories: 210
- Sugar: 1g
- Sodium: 680mg
- Fat: 15g
- Saturated Fat: 7g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 13g
- Fiber: 1g
- Protein: 7g
- Cholesterol: 30mg