Description
Instant Pot Honey Garlic Chicken is a quick and delicious dish that brings the vibrant flavors of Chinese cuisine straight to your table. In just 30 minutes, you can create a savory-sweet meal that’s perfect for busy weeknights, family dinners, or impressing guests. This recipe features tender chicken coated in a mouthwatering honey-garlic sauce, making it a sure hit for both kids and adults. Serve it over rice, in lettuce wraps, or alongside stir-fried vegetables for a well-rounded meal that’s packed with protein and flavor.
Ingredients
Scale
- 3–4 boneless, skinless chicken breasts
- 1/2 cup honey
- 1/3 cup soy sauce
- 1/4 cup ketchup
- 4 garlic cloves, minced
- 3 teaspoons cornstarch (dissolved in water)
Instructions
- Season chicken with salt and pepper; place in Instant Pot.
- Mix honey, soy sauce, ketchup, garlic, and pour over chicken. Close lid and seal.
- Cook on Meat setting for 15 minutes; quick release pressure.
- Remove chicken; thicken sauce with cornstarch mixture using the Saute function for about 5 minutes.
- Return sliced chicken to sauce; serve hot over rice or noodles.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Main
- Method: Pressure Cooking
- Cuisine: Chinese
Nutrition
- Serving Size: 1 serving
- Calories: 320
- Sugar: 32g
- Sodium: 680mg
- Fat: 6g
- Saturated Fat: 1g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 47g
- Fiber: 0g
- Protein: 23g
- Cholesterol: 70mg