Description
Enjoy the taste of summer with this refreshing peach lemonade recipe. Combining sweet, juicy peaches with zesty lemon juice, this easy-to-make drink is perfect for any occasion, from backyard BBQs to family picnics. With just a few simple ingredients and steps, you can whip up a vibrant beverage that offers customizable sweetness and flavor. Serve it chilled over ice or mix it with sparkling water for a fizzy twist. Regardless of how you enjoy it, this peach lemonade is sure to brighten your day!
Ingredients
Scale
- 3 large ripe peaches (peeled and chopped)
- 2 cups water (for syrup)
- 1/2 cup sugar (or alternative sweeteners)
- 1/3 cup fresh lemon juice
- 3 cups water (for mixing)
- Ice cubes (optional)
Instructions
- In a medium saucepan, combine chopped peaches, sugar, and 2 cups of water. Bring to a boil over medium heat.
- Reduce heat and simmer for 5-10 minutes until peaches are soft.
- Remove from heat and let cool for about 30 minutes before straining the syrup through a sieve into a pitcher.
- Juice two lemons and add the juice along with 3 cups of water to the peach syrup in the pitcher.
- Stir well, taste, and adjust sweetness if necessary before serving over ice.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Beverage
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 1 cup (240ml)
- Calories: 120
- Sugar: 26g
- Sodium: 1mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 31g
- Fiber: 1g
- Protein: <1g
- Cholesterol: 0mg