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How To Make Peach Lemonade

Peach Lemonade


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  • Author: Ivy
  • Total Time: 25 minutes
  • Yield: Approximately 6 servings 1x

Description

Enjoy the taste of summer with this refreshing peach lemonade recipe. Combining sweet, juicy peaches with zesty lemon juice, this easy-to-make drink is perfect for any occasion, from backyard BBQs to family picnics. With just a few simple ingredients and steps, you can whip up a vibrant beverage that offers customizable sweetness and flavor. Serve it chilled over ice or mix it with sparkling water for a fizzy twist. Regardless of how you enjoy it, this peach lemonade is sure to brighten your day!


Ingredients

Scale
  • 3 large ripe peaches (peeled and chopped)
  • 2 cups water (for syrup)
  • 1/2 cup sugar (or alternative sweeteners)
  • 1/3 cup fresh lemon juice
  • 3 cups water (for mixing)
  • Ice cubes (optional)

Instructions

  1. In a medium saucepan, combine chopped peaches, sugar, and 2 cups of water. Bring to a boil over medium heat.
  2. Reduce heat and simmer for 5-10 minutes until peaches are soft.
  3. Remove from heat and let cool for about 30 minutes before straining the syrup through a sieve into a pitcher.
  4. Juice two lemons and add the juice along with 3 cups of water to the peach syrup in the pitcher.
  5. Stir well, taste, and adjust sweetness if necessary before serving over ice.
  • Prep Time: 15 minutes
  • Cook Time: 10 minutes
  • Category: Beverage
  • Method: Stovetop
  • Cuisine: American

Nutrition

  • Serving Size: 1 cup (240ml)
  • Calories: 120
  • Sugar: 26g
  • Sodium: 1mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 31g
  • Fiber: 1g
  • Protein: <1g
  • Cholesterol: 0mg