Honey Garlic Shrimp, Sausage, and Broccoli

This Honey Garlic Shrimp, Sausage, and Broccoli recipe is a fantastic one-pan meal that combines smoky sausage with tender shrimp and crisp broccoli in a mouthwatering honey garlic sauce. Perfect for weeknight dinners or meal prep, this dish is quick to prepare and bursting with flavor. You can easily serve it over rice or quinoa, making it suitable for various occasions from family gatherings to casual meals at home.

Why You’ll Love This Recipe

• Quick Preparation: With just 15 minutes of prep time and 20 minutes of cooking, you can have a delicious meal on the table in under 40 minutes.
• One-Pan Wonder: Minimal cleanup is required since everything is cooked in one skillet. Enjoy more time eating and less time washing dishes!
• Flavor Explosion: The combination of honey, soy sauce, and garlic creates a sweet and savory sauce that perfectly complements the shrimp and sausage.
• Versatile Ingredients: Easily swap out the sausage or add different vegetables based on what you have on hand or your dietary preferences.
• Healthy Option: Packed with protein from the shrimp and sausage and vitamins from the broccoli, this dish is both nutritious and satisfying.

Tools and Preparation

Before you start cooking, gather your tools to make the process smoother. Having everything ready will help you whip up this Honey Garlic Shrimp, Sausage, and Broccoli dish effortlessly.

Essential Tools and Equipment

• Large skillet
• Mixing bowl
• Whisk
• Cutting board
• Knife

Importance of Each Tool

• Large Skillet: This is essential for browning the sausage, shrimp, and steaming broccoli all in one place.
• Mixing Bowl: A sturdy mixing bowl helps combine the honey garlic sauce ingredients without any mess.
• Whisk: A whisk allows you to blend the sauce ingredients quickly for a smooth consistency.

Ingredients

For the Dish:

• 1 lb (450g) large shrimp, peeled and deveined
• 8 oz (225g) smoked sausage, sliced into ½-inch pieces
• 2 cups broccoli florets
• 1 tablespoon olive oil
• Salt and pepper, to taste

For the Honey Garlic Sauce:

• ¼ cup honey
• ¼ cup low-sodium soy sauce
• 1 tablespoon lemon juice
• 4 cloves garlic, minced
• ¼ teaspoon red pepper flakes (optional)

For Serving:

• Cooked rice or quinoa
• Fresh parsley or cilantro, chopped for garnish

How to Make Honey Garlic Shrimp, Sausage, and Broccoli

Step 1: Prepare the Honey Garlic Sauce

1. In a mixing bowl, whisk together honey, soy sauce, garlic, lemon juice, and optional red pepper flakes. Set aside for later use.

Step 2: Brown the Sausage

1. Heat olive oil in a large skillet over medium heat.
2. Add the sliced smoked sausage. Cook for about 5 minutes until browned. Remove from skillet and set aside.

Step 3: Cook the Shrimp

1. In the same skillet, add the peeled and deveined shrimp. Season with salt and pepper.
2. Cook for 2–3 minutes per side until they turn pink. Remove them from the skillet as well.

Step 4: Steam the Broccoli

1. Add the broccoli florets to the skillet with a splash of water.
2. Cover the skillet and steam for about 3–4 minutes until tender but still crisp.
3. Uncover to allow any remaining water to evaporate.

Step 5: Combine Everything

1. Return both the browned sausage and cooked shrimp to the skillet with broccoli.
2. Pour your prepared honey garlic sauce over everything.
3. Stir well to evenly coat all ingredients, cooking for an additional 2–3 minutes until the sauce thickens slightly.

Step 6: Serve Your Dish

1. Serve hot over cooked rice or quinoa.
2. Garnish with fresh parsley or cilantro before enjoying your delightful meal!

How to Serve Honey Garlic Shrimp, Sausage, and Broccoli

This Honey Garlic Shrimp, Sausage, and Broccoli dish is versatile and can be served in several delightful ways. Whether you prefer it over rice or quinoa or want to add some freshness with a side salad, here are some serving suggestions.

Over Rice

• Serve the dish on a bed of fluffy white or brown rice for a filling meal.
• Use jasmine or basmati rice for an extra fragrant experience.

With Quinoa

• Pair the shrimp and sausage mixture with cooked quinoa for a protein-packed option.
• Quinoa adds a nutty flavor that complements the honey garlic sauce.

In Lettuce Wraps

• Spoon the mixture into crisp lettuce leaves for a low-carb alternative.
• Top with chopped peanuts for added crunch and flavor.

On a Bed of Greens

• Serve over mixed greens for a light, healthy meal.
• Drizzle additional honey garlic sauce on top for extra flavor.

With Noodles

• Toss the shrimp and sausage with cooked noodles for a quick pasta dish.
• Add steamed vegetables to make it even heartier.

As Meal Prep

• Divide into meal prep containers for easy grab-and-go lunches throughout the week.
• Reheat in the microwave before serving.

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How to Perfect Honey Garlic Shrimp, Sausage, and Broccoli

To achieve the best results with this recipe, consider these helpful tips. They will elevate your dish and ensure each bite is bursting with flavor.

• Use fresh ingredients – Fresh shrimp and broccoli will enhance the taste and texture of your dish.
• Adjust spice levels – If you prefer more heat, increase the amount of red pepper flakes in the sauce.
• Don’t overcook shrimp – Cook shrimp just until they turn pink to keep them tender and juicy.
• Let sauce thicken – Allowing the sauce to simmer will help intensify its sweet and savory flavors.
• Garnish generously – Adding fresh parsley or cilantro not only enhances appearance but also adds freshness.
• Experiment with sauces – Try adding a splash of sesame oil or chili sauce for an extra layer of flavor.

Best Side Dishes for Honey Garlic Shrimp, Sausage, and Broccoli

Pairing side dishes with your Honey Garlic Shrimp, Sausage, and Broccoli will create a well-rounded meal. Here are some great options to complement the main dish:

1. Steamed Jasmine Rice – Light and fragrant rice that pairs beautifully with the honey garlic sauce.
2. Garlic Mashed Potatoes – Creamy mashed potatoes infused with garlic provide a comforting side.
3. Stir-Fried Vegetables – Mix seasonal vegetables like bell peppers and snap peas for added color and nutrition.
4. Cucumber Salad – A refreshing cucumber salad balances out the richness of the main dish.
5. Asian Slaw – Crunchy cabbage and carrots tossed in sesame dressing bring texture and zest.
6. Roasted Sweet Potatoes – Satisfying sweet potatoes roasted to perfection add natural sweetness to your plate.
7. Edamame Pods – Lightly salted edamame pods are fun finger food that adds protein without much effort.
8. Spring Rolls – Fresh spring rolls filled with veggies make an excellent appetizer or side option.

Common Mistakes to Avoid

When making Honey Garlic Shrimp, Sausage, and Broccoli, it’s easy to overlook a few key steps. Here are some common mistakes to avoid for the best results.

• Ignoring ingredient prep: Not properly prepping your shrimp, sausage, and broccoli can lead to uneven cooking. Always ensure everything is cut and ready before starting.
• Overcooking the shrimp: Shrimp cooks quickly and can become rubbery if overcooked. Keep a close eye on them—2-3 minutes per side is usually enough.
• Skipping the sauce whisking: Failing to thoroughly whisk the honey garlic sauce can result in clumps. Take a moment to mix it well for an even flavor throughout.
• Not adjusting flavors: Personal taste varies; don’t hesitate to adjust the salt, pepper, or garlic levels in the dish. Taste as you go for a more customized experience.
• Forgetting to steam broccoli: Skipping the steaming step for broccoli can leave it too crunchy. Make sure to cover it while cooking for optimal tenderness.

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Storage & Reheating Instructions

Refrigerator Storage

• Store in an airtight container.
• Lasts up to 3 days in the refrigerator.

Freezing Honey Garlic Shrimp, Sausage, and Broccoli

• Use freezer-safe containers.
• Can be frozen for up to 2 months.

Reheating Honey Garlic Shrimp, Sausage, and Broccoli

• Oven: Preheat to 350°F (175°C) and bake until heated through (about 10-15 minutes).
• Microwave: Heat in short intervals of 1-2 minutes, stirring in between until warm.
• Stovetop: Warm on medium heat, adding a splash of water or broth if necessary to prevent sticking.

Frequently Asked Questions

If you have any questions about preparing Honey Garlic Shrimp, Sausage, and Broccoli, check out these FAQs.

How long does it take to make Honey Garlic Shrimp, Sausage, and Broccoli?

This dish takes about 35 minutes from start to finish, making it perfect for busy weeknights.

Can I use frozen shrimp for this recipe?

Yes! Just ensure they are fully thawed before cooking for even results.

What can I serve with Honey Garlic Shrimp, Sausage, and Broccoli?

This dish pairs wonderfully with rice or quinoa. You can also serve it with a side salad for added freshness.

How do I customize this recipe?

Feel free to add other veggies like bell peppers or snap peas. You can also adjust the level of spice by increasing or decreasing red pepper flakes.

Final Thoughts

Honey Garlic Shrimp, Sausage, and Broccoli is not only quick but also incredibly versatile. With its sweet-savory flavor profile and colorful presentation, it’s sure to please any crowd. Don’t hesitate to experiment with different vegetables or proteins as well!