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Homemade Chex Mix

Homemade Chex Mix


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  • Author: Ivy
  • Total Time: 1 hour 5 minutes
  • Yield: Approximately 8 servings 1x

Description

Homemade Chex Mix is the ultimate savory snack that perfectly combines crunchy cereals, pretzels, and peanuts in a delicious buttery coating. This easy-to-make recipe allows you to customize flavors according to your preferences, making it ideal for any gathering or a cozy night in. The mix is not only satisfying but also perfect for sharing with friends and family. It’s a go-to treat for game days, movie nights, or holiday parties. With its long-lasting freshness when stored properly, Homemade Chex Mix is your answer to any snack cravings.


Ingredients

Scale
  • 8 tablespoons unsalted butter
  • 2 tablespoons Worcestershire sauce
  • 2 teaspoons seasoned salt
  • 1 1/2 teaspoons garlic powder
  • 1 teaspoon onion powder
  • 2 cups bagel chips
  • 4 1/2 cups Rice Chex cereal
  • 4 1/2 cups Wheat Chex cereal
  • 3 cups mini pretzel twists
  • 1 cup roasted, salted peanuts

Instructions

  1. Preheat your oven to 250°F and line two baking sheets with parchment paper.
  2. Melt the unsalted butter in a microwave-safe bowl at 10-second intervals until fully melted.
  3. In the melted butter, whisk together Worcestershire sauce, seasoned salt, garlic powder, and onion powder.
  4. In a large bowl, combine bagel chips (lightly crushed), Rice Chex, Wheat Chex, mini pretzel twists, and peanuts.
  5. Pour half of the seasoning mixture over the snack mix and toss gently to combine. Repeat with the remaining mixture.
  6. Spread the mix evenly on the prepared baking sheets and bake for 45–50 minutes, stirring every 15 minutes until golden brown.
  7. Allow cooling for about 10 minutes before serving.
  • Prep Time: 15 minutes
  • Cook Time: 50 minutes
  • Category: Snack
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 550
  • Sugar: 3g
  • Sodium: 850mg
  • Fat: 30g
  • Saturated Fat: 10g
  • Unsaturated Fat: 18g
  • Trans Fat: 0g
  • Carbohydrates: 61g
  • Fiber: 5g
  • Protein: 12g
  • Cholesterol: 30mg