Description

Indulge in the flavors of fall with these Healthy Pumpkin Truffles, a delightful treat that perfectly encapsulates the essence of autumn. Crafted from wholesome ingredients, these rich and creamy truffles feature a luscious pumpkin spice filling enveloped in a decadent dark chocolate coating. They are not only an excellent guilt-free dessert but also an impressive addition to your holiday gatherings or cozy snack time. Easy to make and customizable with various toppings, these truffles will become a favorite for everyone. Satisfy your sweet tooth while keeping health in mind—try these Healthy Pumpkin Truffles today!

Ingredients

Scale

½ cup pumpkin purée (not pumpkin pie mix)
1 ¼ tsp homemade pumpkin spice
⅛ tsp salt
¾ tsp liquid stevia
¾ cup oat flour
¼ cup dark chocolate (roughly chopped)

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Instructions

Prepare your workspace by lining a baking tray with wax or parchment paper.
In a medium bowl, combine pumpkin purée, pumpkin spice, salt, and liquid stevia; then gradually stir in oat flour until mixed.
Roll the mixture into bite-sized spheres and place them on the prepared tray.
In a microwave-safe bowl, melt dark chocolate in intervals until smooth.
Dip each truffle into melted chocolate using two forks; let excess chocolate drip off before placing back on the tray.
Refrigerate or freeze until hardened.

Prep Time: 15 minutes
Cook Time: 5 minutes
Category: Dessert
Method: No bake
Cuisine: American

Nutrition

Serving Size: 1 serving
Calories: 80
Sugar: 1g
Sodium: 20mg
Fat: 4g
Saturated Fat: 2g
Unsaturated Fat: 2g
Trans Fat: 0g
Carbohydrates: 10g
Fiber: 1g
Protein: 1g
Cholesterol: 0mg