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Halloween Brownies

Halloween Brownies


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  • Author: Ivy
  • Total Time: 45 minutes
  • Yield: Serves approximately 12 brownies 1x

Description

Indulge in the spirit of Halloween with these delightful Halloween Brownies. These spooky treats feature layers of rich chocolate brownie topped with creatively decorated cookies resembling tombstones and cute candy pumpkins. Perfect for any gathering, they combine a delicious chocolate flavor with a festive design that will impress both kids and adults alike. Simple to prepare, these brownies are not only satisfying for your sweet tooth but also add a fun element to your Halloween celebrations. Whether it’s a party or a cozy family night, these Halloween Brownies are sure to be a hit!


Ingredients

Scale
  • Prepared brownie batter for an 8'' pan
  • 12 Milano cookies
  • Black decorating gel
  • 12 candy pumpkins
  • 1 cup powdered sugar
  • 1/4 cup softened butter (salted or unsalted)
  • 2 teaspoons milk
  • Green food coloring (a few drops)

Instructions

  1. Preheat your oven and line an 8'' baking pan with parchment paper.
  2. Pour the prepared brownie batter into the pan and bake according to package instructions.
  3. Once baked, let the brownies cool completely before cutting them into rectangles.
  4. In a mixing bowl, whip together the frosting ingredients until light and fluffy, adding green food coloring as desired.
  5. Decorate each Milano cookie with 'R-I-P' using black gel and press into the brownies as headstones.
  6. Finish by adding green frosting around each cookie and placing candy pumpkins on top.
  • Prep Time: 15 minutes
  • Cook Time: 30 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 brownie (45g)
  • Calories: 180
  • Sugar: 14g
  • Sodium: 90mg
  • Fat: 8g
  • Saturated Fat: 4g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 25g
  • Fiber: 1g
  • Protein: 2g
  • Cholesterol: 20mg