Description
Indulge in the ultimate guilt-free treat with our Greek Yogurt Brownies! These fudgy, chewy brownies are not only rich in chocolate flavor but also packed with high-protein Greek yogurt, making them a nutritious dessert option. At just 49 calories per square, they offer a delightful way to satisfy your sweet cravings without compromising your health goals. Perfect for any occasion—whether it’s a cozy night in or a gathering with friends—these brownies are easy to make and customize to fit your dietary needs. Serve them plain or dress them up with fresh berries, whipped cream, or nut butter for an extra special treat.
Ingredients
Scale
- 2/3 cup Sugar-Free Chocolate Chips (divided)
- 1 teaspoon Coconut Oil
- 3/4 cup Plain Greek Yogurt
- 1 large Egg
- 1/4 cup Almond Milk (or any milk of choice)
- 1/2 cup Granulated Sweetener (sugar-free brown erythritol or coconut sugar or brown sugar)
- 1 teaspoon Vanilla Extract
- 1/2 cup Oat Flour (or all-purpose flour)
- 1/2 cup Unsweetened Cocoa Powder
- 1 teaspoon Baking Powder
- 1/4 teaspoon Salt
Instructions
- Preheat your oven to 350°F (180°C) and line an 8-inch x 8-inch baking pan with parchment paper.
- Melt 1/3 cup of chocolate chips with coconut oil in a microwave-safe bowl and let cool.
- In one bowl, whisk together oat flour, cocoa powder, sweetener, baking powder, and salt.
- In another bowl, mix Greek yogurt, egg, vanilla extract, almond milk, and the cooled chocolate mixture until smooth.
- Gently fold the dry ingredients into the wet mixture until just combined. Stir in the remaining chocolate chips.
- Pour the batter into the prepared pan and bake for 20-23 minutes until a toothpick comes out clean.
- Allow to cool on a rack for one hour before cutting into squares.
- Prep Time: 15 minutes
- Cook Time: 23 minutes
- Category: Dessert
- Method: Baking
- Cuisine: Greek
Nutrition
- Serving Size: 1 square (30g)
- Calories: 49
- Sugar: 3g
- Sodium: 95mg
- Fat: 2g
- Saturated Fat: 1g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 18mg