Description
Gluten Free Reindeer Chow is a festive, sweet, and crunchy snack that embodies holiday cheer. This delightful mix features Chex cereal, popcorn, gluten-free pretzels, and dry roasted peanuts, all coated in creamy white chocolate and adorned with colorful sprinkles. Perfect for parties, family gatherings, or as a thoughtful homemade gift, this recipe is not only easy to make but also fully customizable to suit various dietary needs—be it gluten-free, dairy-free, or vegan. Whip up this irresistible treat in no time and spread the joy of the season with every delicious bite!
Ingredients
Scale
- 2 cups Chex mix (gluten-free)
- 2 cups popcorn
- 2 cups gluten-free pretzels
- 1/2 cup unsalted dry roasted peanuts
- 9 oz white chocolate (dairy-free if desired)
- 1 tablespoon coconut oil
- Christmas sprinkles for decoration
Instructions
- In a large mixing bowl, combine Chex mix, popcorn, pretzels, and peanuts.
- Melt the white chocolate with coconut oil in a microwave-safe bowl or double boiler until smooth.
- Pour the melted chocolate over the base mix and stir gently to coat evenly.
- Fold in Christmas sprinkles for a festive touch.
- Spread the mixture onto a parchment-lined baking sheet and chill in the fridge for at least 30 minutes until set.
- Break into pieces and serve.
- Prep Time: 15 minutes
- Cook Time: 5 minutes
- Category: Dessert
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 290
- Sugar: 24g
- Sodium: 120mg
- Fat: 13g
- Saturated Fat: 7g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 37g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 0mg