Description

Frozen Yogurt Granola Cups are a delightful and nutritious treat, perfect for any occasion. In just under 20 minutes, you can whip up these creamy cups made with Greek yogurt and a crunchy granola base. They’re fully customizable—add your favorite fruits, nuts, or seeds to make each cup unique. Ideal for breakfast, snacks, or a guilt-free dessert, these cups offer a satisfying blend of flavors and textures that will impress your family and friends. With their quick prep time and healthy ingredients, they are a must-try for anyone looking to enjoy a delicious treat without compromising on nutrition.

Ingredients

Scale

3/4 cup oats
1/2 tsp cinnamon
1/4 cup almond butter
3–4 tbsp honey
1 tsp vanilla extract
1 1/2 cups Greek yogurt
Fresh berries (for topping)

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Instructions

Prepare the Granola Base: Mix oats, cinnamon, almond butter, honey, and vanilla extract in a bowl until sticky.
Form the Cups: Line a muffin pan with liners. Add spoonfuls of granola dough to each liner and press firmly to shape.
Add Yogurt and Toppings: Spoon Greek yogurt into each cup and top with fresh berries and leftover granola.
Freeze: Place in the freezer for at least 4 hours until firm. Let thaw briefly before serving.

Prep Time: 10 minutes
Cook Time: 0 minutes
Category: Dessert
Method: No-bake
Cuisine: American

Nutrition

Serving Size: 1 cup (80g)
Calories: 210
Sugar: 8g
Sodium: 40mg
Fat: 9g
Saturated Fat: 1g
Unsaturated Fat: 7g
Trans Fat: 0g
Carbohydrates: 30g
Fiber: 3g
Protein: 8g
Cholesterol: 0mg