Description
Fresh Cucumber Caprese Salad is a vibrant and refreshing dish that embodies the essence of summer. This delightful salad features crisp cucumbers, juicy cherry tomatoes, creamy mozzarella, and a zesty dressing made with olive oil and balsamic vinegar. Perfect for potlucks, BBQs, or as a healthy side dish, it’s quick to prepare and packed with flavor. With just 10 minutes of prep time, you can whip up this healthy treat that not only looks beautiful on the plate but also tantalizes the taste buds. Serve it chilled, and enjoy a burst of fresh ingredients in every bite!
Ingredients
Scale
- 1 cucumber, peeled and diced
- 1½ cups cherry tomatoes, quartered
- 8 oz fresh mozzarella cheese
- ½ large red onion, chopped
- 2 tablespoons olive oil
- 1 tablespoon balsamic vinegar
- 1 tablespoon dried oregano
- 1 tablespoon dried basil
- Salt and pepper to taste
Instructions
- In a mixing bowl, combine olive oil, balsamic vinegar, oregano, basil, salt, and pepper. Whisk until well blended.
- Use a chef's knife to peel and dice the cucumber. Quarter the cherry tomatoes and chop the red onion.
- In a large mixing bowl, add diced cucumber, quartered tomatoes, chopped onion, and mozzarella. Pour dressing over the salad.
- Toss gently until well combined. Serve immediately or chill for an hour before serving.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Salad
- Method: Mixing
- Cuisine: Italian
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 5g
- Sodium: 180mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 3g
- Protein: 5g
- Cholesterol: 15mg