Description

Fire Cider Tonic is a vibrant and invigorating homemade remedy designed to support your immune system during the chilly winter months. This flavorful tonic blends zesty citrus, warming spices, and powerful roots to create a drink that not only warms you up but also promotes overall wellness. With its unique combination of ingredients, Fire Cider Tonic can be enjoyed straight as a health booster, incorporated into delicious recipes, or mixed with water for a refreshing beverage. Easy to prepare and store, this tonic is an essential addition to your winter health routine.

Ingredients

Scale

2 Oranges (quartered)
2 Lemons (quartered)
2 Red Onions (sliced)
1 White Onion (sliced)
2 Jalapenos (sliced)
7 oz Ginger Root (peeled and sliced)
2 oz Turmeric Root (peeled and sliced)
7 oz Horseradish Root (peeled and sliced)
10 cloves Garlic (crushed)
Fresh Rosemary
Ceylon Cinnamon Sticks
Star Anise
Apple Cider Vinegar
Raw Honey

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Instructions

Gather all ingredients and wash thoroughly.
In a large glass jar, combine quartered oranges and lemons with sliced onions, jalapenos, ginger, turmeric, horseradish, garlic, rosemary, cinnamon sticks, and star anise.
Pour apple cider vinegar over the mixture until fully submerged.
Add raw honey to taste; stir gently to combine.
Seal the jar tightly and store in a cool dark place for 4–6 weeks, shaking every few days.
After steeping, strain out solids using a fine mesh strainer or cheesecloth and refrigerate your tonic.

Prep Time: 15 minutes
Cook Time: N/A
Category: Drink
Method: Infusing
Cuisine: Health tonic

Nutrition

Serving Size: 1 tablespoon
Calories: 30
Sugar: 6g
Sodium: 5mg
Fat: 0g
Saturated Fat: 0g
Unsaturated Fat: 0g
Trans Fat: 0g
Carbohydrates: 8g
Fiber: <1g
Protein: <1g
Cholesterol: 0mg