Description
Easy Oreo Truffles (Oreo Balls) are a delightful no-bake dessert that combines the rich flavors of Oreos, creamy cream cheese, and smooth melted chocolate. With just three simple ingredients, these truffles are quick to prepare and perfect for any occasion—from birthday parties to cozy family gatherings. Their fudgy texture and indulgent taste make them an irresistible treat that everyone will love. Plus, you can customize them with your favorite toppings for an extra touch of fun! In just 10 minutes of prep time, you can create these delectable bites that are sure to satisfy any sweet tooth.
Ingredients
Scale
- 36 Oreos (regular, not double stuffed)
- 1 package (8 oz) full-fat cream cheese
- 2–3 cups melted chocolate (white or semisweet)
Instructions
- In a food processor, pulse the Oreos until finely crushed.
- Add cream cheese and blend until combined; the mixture should be moist.
- Roll small portions (about one inch) into balls.
- Chill the balls on a cookie tray lined with wax paper for 20 minutes.
- Dip each ball in melted chocolate until coated evenly.
- Place back on the tray and add optional crushed Oreos on top before the chocolate sets.
- Allow chocolate to set at room temperature for 15-20 minutes before enjoying.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 110
- Sugar: 9g
- Sodium: 40mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 10mg