Description
Deep Dish Pizza Cupcakes are a fun and innovative twist on traditional pizza, bringing all your favorite flavors into a delightful, bite-sized treat. These mini pizzas are perfect for any occasion—whether you’re hosting a party, enjoying game day snacks, or looking for a quick family meal. With their customizable toppings and easy-to-make dough, these cupcakes cater to every taste bud, making them an instant hit among kids and adults alike. Serve them hot with dipping sauces for added flavor and experience the joy of individual servings that bring everyone together.
Ingredients
Scale
- 1 (8-oz) can refrigerated crescent rolls (seamless sheet recommended)
- ½ cup pizza sauce
- 1 cup shredded mozzarella cheese
- Assorted toppings: pepperoni, ham, sausage, peppers, onions, mushrooms
- ½ tsp garlic powder
Instructions
- Preheat your oven to 375ºF.
- Spray 8 muffin cups with cooking spray and cut crescent roll dough into squares to fit each cup.
- Press the dough squares into the bottom and up the sides of each muffin cup.
- Add 1 tablespoon of mozzarella cheese in each cup as a base.
- Top with approximately 1 tablespoon of pizza sauce and spread evenly.
- Layer remaining mozzarella cheese on top followed by your choice of toppings.
- Sprinkle garlic powder over all cupcakes for extra flavor.
- Bake for 15-18 minutes until golden brown and bubbly. Let cool slightly before serving.
- Prep Time: 15 minutes
- Cook Time: 18 minutes
- Category: Main
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 170
- Sugar: 2g
- Sodium: 340mg
- Fat: 9g
- Saturated Fat: 4g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 7g
- Cholesterol: 15mg