Description
Cuban Sliders are a scrumptious twist on the classic Cuban sandwich, offering delightful layers of savory ham, creamy Swiss cheese, tangy pickles, and zesty mustard all packed between soft slider buns. These bite-sized treats are perfect for any occasion—whether you’re hosting a lively party, enjoying a game night, or sharing a cozy dinner with family. With their quick preparation and customizable nature, these sliders are sure to impress your guests while satisfying every palate at the table.
Ingredients
Scale
- 12 slider buns
- 1 pound deli ham
- 8 slices Swiss cheese
- ¼ cup mustard (divided)
- 3 medium pickles (sliced lengthwise)
- Nonstick spray
Instructions
- Preheat your oven to 400°F and prepare a baking dish with nonstick spray.
- Slice the slider buns in half and lay the bottom halves in the prepared dish. Spread half of the mustard over them.
- Layer sliced deli ham on top of the mustard-covered buns.
- Add Swiss cheese slices over the ham.
- Place sliced pickles on top of the cheese and drizzle with remaining mustard. Cover with top halves of buns.
- Lightly spray tops with nonstick spray, cover with foil, and apply gentle pressure using another dish.
- Bake for 20 minutes under pressure, then remove foil and bake for an additional 5-10 minutes until golden brown.
- Let cool slightly before serving warm.
- Prep Time: 5 minutes
- Cook Time: 30 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: Cuban
Nutrition
- Serving Size: 1 slider (70g)
- Calories: 220
- Sugar: 2g
- Sodium: 680mg
- Fat: 9g
- Saturated Fat: 4g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 1g
- Protein: 10g
- Cholesterol: 30mg