Description
Indulge in the creamy delight of Crack Dip—a savory appetizer that is sure to steal the show at your next gathering. Bursting with rich flavors from cream cheese, crispy bacon, and zesty ranch seasoning, this easy-to-make dip offers the perfect blend of indulgence and convenience. Whether you’re hosting a game day party, a holiday celebration, or simply enjoying a cozy night in, Crack Dip pairs beautifully with crackers, fresh vegetables, or even as a spread on sandwiches. With just 10 minutes of prep time, you’ll create an irresistible treat that keeps everyone coming back for more. Customize it with your favorite ingredients for an extra flavor boost and enjoy the compliments that follow!
Ingredients
Scale
- 8 oz cream cheese (softened)
- 1 cup sour cream
- 1 oz ranch seasoning
- 2 cups shredded cheddar cheese
- 3 green onions (diced)
- 1/2 cup bacon bits or chopped bacon
Instructions
- In a mixing bowl, blend softened cream cheese and sour cream until smooth using an electric mixer.
- Add ranch seasoning and seasoned salt; mix until well combined.
- Stir in diced green onions, bacon bits, and shredded cheddar until evenly distributed.
- Transfer to a serving bowl and chill in the refrigerator for at least 30 minutes before serving.
- Prep Time: 10 minutes
- Cook Time: None
- Category: Appetizer
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1/4 cup (60g)
- Calories: 195
- Sugar: 2g
- Sodium: 450mg
- Fat: 15g
- Saturated Fat: 7g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 4g
- Fiber: 0g
- Protein: 8g
- Cholesterol: 35mg