Description
Indulge in the festive spirit with Christmas Kitchen Sink Cookies, a delightful blend of sweet and salty goodness! These scrumptious cookies are a treat for the eyes and the palate, featuring an irresistible combination of M&M’s, pretzel pieces, potato chips, and white chocolate chips. Perfect for holiday gatherings, cookie exchanges, or cozy nights at home, they embody the joy of the season. The chewy centers paired with crispy edges create a tantalizing texture that everyone will love. Customize them with your favorite mix-ins for a personal touch!
Ingredients
Scale
- 3/4 cup salted butter
- 3/4 cup light brown sugar
- 1/4 cup granulated sugar
- 2 egg yolks
- 2 tsp vanilla bean paste
- 1 1/2 cups all-purpose flour
- 1/2 tsp baking powder
- 1/2 tsp baking soda
- 1/2 tsp salt
- 1/2 cup red and green M&M's
- 1/3 cup white chocolate chips
- 1/3 cup pretzel pieces
- 1/3 cup potato chip pieces
- 2 tbsp red and green jimmies
Instructions
- Preheat oven to 350°F (175°C) and line two baking sheets with parchment paper.
- In a large mixing bowl, cream together the softened butter, brown sugar, and granulated sugar until fluffy.
- Add egg yolks and vanilla; mix until pale and well combined.
- Gradually fold in flour, baking powder, baking soda, and salt until just mixed.
- Gently stir in M&M's, white chocolate chips, pretzels, potato chips, and jimmies.
- Scoop dough into balls (about 20) and place on baking sheets spaced apart.
- Bake for 10–12 minutes until edges are golden; cool on sheets before transferring to a rack.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie (40g)
- Calories: 180
- Sugar: 10g
- Sodium: 120mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 25mg