Chewy Sugar Cookies

These Chewy Sugar Cookies are the perfect treat for any occasion, from holiday gatherings to casual get-togethers. Their soft texture and delightful sweetness make them a favorite among cookie lovers. This easy recipe calls for simple ingredients that come together quickly, allowing you to whip up a batch just in time for dessert. With their melt-in-your-mouth quality, these cookies are sure to impress family and friends!

Why You’ll Love This Recipe

• Quick Preparation: This no-chill dough cookie recipe means you can bake delicious cookies in just 25 minutes.
• Soft and Chewy Texture: The perfect balance of softness and chewiness makes each bite irresistible.
• Versatile Flavor Options: Add almond extract for a unique twist or keep it classic with vanilla.
• Perfect for Any Occasion: These cookies are great for Christmas, birthdays, or any festive celebration.
• Easy Cleanup: With just one bowl needed, cleanup is a breeze!

Tools and Preparation

To create these delightful chewy sugar cookies, having the right tools will make the process smoother. Here’s what you’ll need:

Essential Tools and Equipment

• Stand mixer or hand mixer
• Baking sheet
• Parchment paper (or baking spray)
• Mixing bowl
• Measuring cups and spoons

Importance of Each Tool

• Stand mixer or hand mixer: Makes creaming butter and sugar quick and easy, ensuring a fluffy texture.
• Baking sheet: Provides a sturdy surface for baking your cookies evenly.
• Parchment paper: Prevents sticking and promotes easy removal of the cookies after baking.

Ingredients

These soft and chewy sugar cookies are a Christmas cookie staple! This no-chill dough sugar cookie recipe is full of simple ingredients and comes together quickly!

For the Dough

• 1 cup butter, softened
• 1 1/4 cups granulated sugar
• 1 egg
• 2 tsp vanilla extract
• 1/2 tsp almond extract (optional)
• 2 1/2 cups all-purpose flour
• 1/2 tsp baking soda
• 1/2 tsp baking powder
• 1/4 tsp salt

For Rolling

• 1/4 cup granulated sugar, for dipping

How to Make Chewy Sugar Cookies

Step 1: Preheat the Oven

Preheat your oven to 350 degrees Fahrenheit. Line a baking sheet with parchment paper or lightly coat it with baking spray.

Step 2: Cream Butter and Sugar

In a large mixing bowl using either a stand mixer or hand mixer, cream together the softened butter and granulated sugar until light and fluffy. This should take about 1 minute.

Step 3: Add Wet Ingredients

Add the egg, vanilla extract, and almond extract (if using) to the mixture. Beat until everything is well combined.

Step 4: Mix Dry Ingredients

Gradually add in the all-purpose flour, baking soda, baking powder, and salt. Mix until just combined, making sure to scrape down the sides of the bowl as needed.

Step 5: Shape the Cookies

Roll the dough into 1-inch balls. Then roll each ball in granulated sugar before placing them on the prepared baking sheet.

Step 6: Bake

Place the cookie dough balls about 2 inches apart on the baking sheet. Bake in your preheated oven for about 10-11 minutes or until the edges have set but the centers are still slightly soft.

Step 7: Cool Down

Allow your chewy sugar cookies to cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.

Step 8: Enjoy!

Once cooled, enjoy these delightful chewy sugar cookies as they are! If desired, feel free to frost them or cover them with a glaze for an extra touch of sweetness!

How to Serve Chewy Sugar Cookies

Serving chewy sugar cookies can enhance their flavor and presentation. Here are some delicious ways to enjoy these delightful treats.

With a Glass of Milk

• A classic pairing that complements the sweetness of the cookies perfectly.

Warm from the Oven

• Serve them fresh out of the oven for an irresistible melt-in-your-mouth experience.

Frosted Delights

• Top these cookies with your favorite frosting for a festive touch, especially during holidays.

Ice Cream Sandwiches

• Place a scoop of ice cream between two cookies for a fun and indulgent dessert.

With Seasonal Sprinkles

• Add colorful sprinkles on top before baking to give them a cheerful look, perfect for celebrations.

Gift-Wrapped Treats

• Package them in cute boxes or bags as homemade gifts for friends and family during the holiday season.

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How to Perfect Chewy Sugar Cookies

To achieve the ultimate chewy texture in your sugar cookies, consider these helpful tips.

• Use room temperature butter – This ensures even mixing and helps create a light, fluffy texture.
• Don’t overmix the dough – Mix until ingredients are just combined to maintain chewiness.
• Slightly underbake – Remove cookies from the oven when edges are set but centers are still soft; they will continue to firm up while cooling.
• Chill the dough (if time allows) – While this recipe is no-chill, chilling can enhance flavors and textures if you prefer.
• Experiment with extracts – Adding almond extract offers a unique flavor twist that enhances the overall taste.
• Store properly – Keep cookies in an airtight container to maintain their chewy texture longer.

Best Side Dishes for Chewy Sugar Cookies

Chewy sugar cookies pair well with various side dishes. Here are some great options to serve alongside them.

1. Fresh Fruit Salad
   A vibrant mix of seasonal fruits adds freshness and balances sweetness.

2. Chocolate Milkshake
   Creamy and rich, this treat makes for a delightful pairing with your cookies.

3. Coffee or Tea
   A warm beverage enhances the cookie experience, perfect for cozy afternoons.

4. Cheese Platter
   A selection of cheeses can provide savory contrast to sweet cookies.

5. Nut Mix
   A crunchy nut mix adds texture and pairs nicely with the softness of chewy sugar cookies.

6. Yogurt Parfait
   Layer yogurt with granola and fruit for a healthy side that complements dessert flavors.

7. Mini Cupcakes
   Offer bite-sized vanilla or chocolate cupcakes as an additional sweet treat option.

8. Spiced Hot Cider
   This warm drink adds seasonal flavor and aroma, enhancing your cookie enjoyment during fall or winter months.

Common Mistakes to Avoid

Making chewy sugar cookies can be simple, but there are common pitfalls to watch out for. Here are some mistakes to avoid for the best results.

• Incorrect oven temperature: Baking at the wrong temperature can lead to cookies that are either too hard or too soft. Always preheat your oven to 350 degrees Fahrenheit for optimal baking.
• Not measuring ingredients accurately: Using too much or too little of any ingredient can affect the texture and flavor. Use a kitchen scale or measuring cups for precise measurements.
• Skipping the creaming step: Properly creaming butter and sugar is crucial for light and fluffy cookies. Take your time when mixing to incorporate air into the dough.
• Overmixing the dough: Mixing too long after adding flour can develop gluten, resulting in tougher cookies. Mix until just combined for a soft texture.
• Not using parchment paper: Baking directly on a baking sheet can lead to sticking and uneven baking. Always line your sheet with parchment or use baking spray.

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Storage & Reheating Instructions

Refrigerator Storage

• Store in an airtight container.
• Chewy sugar cookies will last up to one week in the refrigerator.

Freezing Chewy Sugar Cookies

• Place cookies in a freezer-safe bag or container.
• They can be frozen for up to three months.

Reheating Chewy Sugar Cookies

• Oven: Preheat to 350°F and warm cookies for about 5 minutes.
• Microwave: Heat one cookie at a time for about 10-15 seconds.
• Stovetop: Place cookies in a skillet over low heat for a couple of minutes.

Frequently Asked Questions

Here are some common questions about chewy sugar cookies that might help you perfect your baking skills.

Can I make chewy sugar cookies without almond extract?

Yes, you can omit almond extract if you prefer. The vanilla will still provide great flavor!

What makes these chewy sugar cookies different from regular sugar cookies?

The method and ingredients create a softer, chewier texture compared to traditional crisp sugar cookies.

How can I customize my chewy sugar cookie recipe?

You can add chocolate chips, nuts, or sprinkles for added flavor and fun!

How do I prevent my chewy sugar cookies from spreading too much?

Ensure you measure your ingredients correctly and chill the dough slightly if it seems too soft.

Final Thoughts

These chewy sugar cookies are not only easy to make but also incredibly versatile. You can enjoy them as they are or customize them with various add-ins like chocolate chips or frosting. Give this recipe a try, and indulge in the delightful softness of these treats!