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Butterfinger Balls

Butterfinger Balls


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  • Author: Ivy
  • Total Time: 0 hours
  • Yield: Approximately 20 servings 1x

Description

Indulge your sweet tooth with these delightful Butterfinger Balls, a no-bake treat that combines creamy peanut butter, crushed Butterfinger candy bars, and graham cracker crumbs, all enveloped in rich melted chocolate. Perfect for any occasion—from casual get-togethers to festive celebrations—these treats are simple to make and sure to impress both kids and adults alike. With just 15 minutes of preparation, you can create these irresistible morsels that will disappear in no time. Customize them with your favorite toppings or enjoy them as is; either way, they promise a decadent experience in every bite.


Ingredients

Scale
  • 4 tablespoons softened butter
  • 1 teaspoon vanilla extract
  • 8 ounces chocolate bark or chocolate chips
  • ½ cup crushed Butterfinger bars
  • 1 cup powdered sugar
  • 1 cup peanut butter (avoid natural varieties)
  • ¾ cup graham cracker crumbs
  • Optional garnishes: additional crushed Butterfinger bars, festive sprinkles, coarse sea salt

Instructions

  1. In a mixing bowl, blend peanut butter and softened butter until creamy.
  2. Add vanilla extract and mix well.
  3. Gradually incorporate powdered sugar while mixing at low speed.
  4. Fold in graham cracker crumbs and crushed Butterfinger bars until evenly combined.
  5. Shape the mixture into 1 to 1½ tablespoon-sized balls and place on a parchment-lined cookie sheet.
  6. Freeze for about 30 minutes until firm.
  7. Melt chocolate in a microwave-safe bowl using 30-second intervals at half power, stirring between each session.
  8. Coat each chilled ball in melted chocolate and sprinkle with desired toppings.
  9. Allow chocolate to set before enjoying.
  • Prep Time: 15 minutes
  • Cook Time: N/A
  • Category: Dessert
  • Method: No-Bake
  • Cuisine: American

Nutrition

  • Serving Size: 1 Butterfinger Ball (30g)
  • Calories: 150
  • Sugar: 12g
  • Sodium: 45mg
  • Fat: 9g
  • Saturated Fat: 3g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 14g
  • Fiber: 0g
  • Protein: 3g
  • Cholesterol: 5mg