Best Iced Pumpkin Spice Latte at Home
When you want to enjoy the Best Iced Pumpkin Spice Latte at Home, there’s no need to rush to your favorite café. This cozy drink combines the rich flavors of pumpkin and spices, creating a delightful fall treat that suits any occasion—whether it’s a lazy morning or an afternoon pick-me-up. With just a few simple ingredients and under five minutes, you can whip up this refreshing beverage that tastes even better than the traditional store-bought version. It’s perfect for impressing friends or enjoying all by yourself!

Why You’ll Love This Recipe
- Quick and Easy: Prepare this drink in just 5 minutes, making it ideal for busy mornings.
- Customizable Flavor: Adjust the sweetness and spice levels according to your taste preferences.
- No Fancy Equipment Needed: You can make this latte without an espresso machine, using everyday kitchen items.
- Healthier Option: Enjoy a delicious treat without excessive sugar; use maple syrup or honey for a natural sweetener.
- Perfect for Any Season: While it captures fall’s essence, this latte is enjoyable year-round.
Tools and Preparation
To make your Best Iced Pumpkin Spice Latte at Home, you’ll need some essential tools that will simplify the process.
Essential Tools and Equipment
- Glass or jar for mixing
- Measuring spoons
- Spoon or whisk for stirring
- Ice cube tray (if not using store-bought ice)
Importance of Each Tool
- Glass or jar for mixing: This allows you to easily shake or stir your ingredients together for a well-blended latte.
- Measuring spoons: Accurate measurements ensure the perfect balance of flavors in your drink.
Ingredients
For the Latte
- 2 shots espresso or ½ cup strong brewed coffee (cooled)
- 1 cup milk (I like almond milk, but any kind works)
- 1 tablespoon pumpkin purée
- 2 teaspoons maple syrup (or honey)
- ½ teaspoon vanilla extract
- ¼ teaspoon pumpkin pie spice
- Pinch of fine sea salt
- Ice (enough to fill your glass)
- Whipped cream or cinnamon sticks (optional, for topping)
How to Make Best Iced Pumpkin Spice Latte at Home
Step 1: Brew Your Coffee
If you’re using brewed coffee, make it strong. After brewing, let it cool completely. You can also prepare it the night before and store it in the fridge.
Step 2: Mix Your Ingredients
In a glass or jar, combine:
1. Milk
2. Pumpkin purée
3. Maple syrup (or honey)
4. Vanilla extract
5. Pumpkin pie spice
6. Sea salt
Shake vigorously until well mixed—or stir thoroughly if shaking isn’t an option.
Step 3: Combine Coffee and Mixture
Pour the cooled coffee into your jar or serving glass. Stir again to combine all ingredients smoothly.
Step 4: Add Ice
Fill your glass with ice cubes all the way to the top.
Step 5: Top It Off
For an extra touch, add whipped cream on top and sprinkle with cinnamon or place a cinnamon stick as a garnish. Sip and enjoy this delightful homemade iced pumpkin spice latte!
How to Serve Best Iced Pumpkin Spice Latte at Home
Serving your Best Iced Pumpkin Spice Latte at Home can elevate the experience and make it feel extra special. Here are a few creative serving suggestions that will impress your friends or add a cozy touch to your solo sips.
Garnish with Whipped Cream
- Top your latte with a generous swirl of whipped cream for a creamy finish. Add a sprinkle of pumpkin pie spice or cinnamon for an extra layer of flavor.
Use a Fun Glass
- Serve your latte in a festive glass or mason jar. This adds charm and can enhance the fall vibe, making your drink more visually appealing.
Add Cinnamon Sticks
- Stir your latte with a cinnamon stick. Not only does it look great, but it also infuses a delightful hint of cinnamon flavor as you sip.
Include Fall-Themed Straws
- Use colorful or themed straws to give your drink a fun twist. It’s a small detail that can brighten up your beverage presentation.
Pair with Seasonal Treats
- Serve it alongside homemade pumpkin muffins or gingerbread cookies. The combination pairs well and creates the perfect fall snack moment.

How to Perfect Best Iced Pumpkin Spice Latte at Home
To ensure your Best Iced Pumpkin Spice Latte at Home turns out perfectly every time, consider these helpful tips.
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Choose Quality Coffee: Start with high-quality coffee or espresso. The better the coffee, the more flavorful your latte will be.
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Experiment with Milk Options: Try different milk alternatives like oat milk or coconut milk for unique flavors and creaminess.
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Adjust Sweetness: Tailor the sweetness to your taste by adding more or less maple syrup or honey. You can always start with less and add more if needed.
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Store Leftover Ingredients: If you make extra pumpkin purée, store it in the refrigerator for up to a week. It’s perfect for future lattes!
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Chill Your Ingredients: For an even icier drink, chill all ingredients beforehand. This prevents dilution when you add ice.
Best Side Dishes for Best Iced Pumpkin Spice Latte at Home
Pairing side dishes with your Best Iced Pumpkin Spice Latte at Home can enhance your fall experience, making each sip feel complete and satisfying. Here are some delightful options:
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Pumpkin Muffins: Moist and fluffy, these muffins are perfect for complementing the spices in your latte.
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Gingerbread Cookies: Their warm spices harmonize beautifully with pumpkin flavors, creating a comforting treat.
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Apple Slices with Caramel Dip: Crunchy apples paired with sweet caramel offer a refreshing contrast to the creamy latte.
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Cheese Scones: Savory cheese scones provide balance against the sweetness of your drink while adding a satisfying texture.
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Cinnamon Rolls: Warm cinnamon rolls drizzled with icing are an indulgent treat that pairs wonderfully with coffee drinks.
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Chocolate-Dipped Biscotti: These crunchy delights are perfect for dipping into your latte and add an extra layer of sweetness.
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Homemade Granola Bars: Chewy granola bars packed with nuts and dried fruit make for an easy snack alongside your drink.
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Pumpkin Bread: A slice of moist pumpkin bread echoes the flavors of your latte, making it an ideal pairing choice.
Common Mistakes to Avoid
Making the Best Iced Pumpkin Spice Latte at Home can be fun, but it’s easy to make mistakes. Here are some common pitfalls to avoid.
- Using weak coffee: A strong coffee or espresso is essential for a rich flavor. Make sure to brew your coffee extra strong or use espresso shots.
- Skipping the pumpkin purée: Omitting this ingredient means missing out on that authentic pumpkin taste. Always include real pumpkin purée for the best flavor.
- Not chilling your coffee: Using hot coffee will dilute your latte with ice. Allow your coffee to cool completely before adding it to your drink.
- Overloading on sweetness: It’s tempting to add too much syrup, but this can overpower the pumpkin spice flavor. Use just enough maple syrup or honey for balance.
- Ignoring spices: Forgetting the pumpkin pie spice can lead to a bland drink. Don’t skip on the spices; they’re key for that cozy fall vibe.
- Neglecting toppings: Toppings like whipped cream and cinnamon enhance both flavor and presentation. Don’t miss out on making it look and taste special!

Storage & Reheating Instructions
Refrigerator Storage
- Store in an airtight container for up to 3 days.
- Keep any leftover latte separate from ice to prevent dilution.
Freezing Best Iced Pumpkin Spice Latte at Home
- Freeze in ice cube trays for up to 2 months.
- Use frozen coffee cubes to maintain flavor without watering down your drink.
Reheating Best Iced Pumpkin Spice Latte at Home
- Oven: Preheat oven to 350°F (175°C) and place in an oven-safe container for about 10 minutes until warm.
- Microwave: Heat in a microwave-safe cup in 30-second intervals until warmed through, stirring occasionally.
- Stovetop: Warm over low heat in a saucepan, stirring gently until heated through.
Frequently Asked Questions
Here are some common questions about the Best Iced Pumpkin Spice Latte at Home.
Can I use regular milk instead of almond milk?
You can certainly use any type of milk you prefer, including whole milk or oat milk. Each will give a slightly different taste and creaminess.
How do I make this drink dairy-free?
To keep it dairy-free, choose non-dairy milk like almond, soy, or coconut milk. This way, you maintain the creamy texture without using dairy products.
Can I make this iced latte vegan?
Yes! Use maple syrup instead of honey and any plant-based milk for a completely vegan version of the iced pumpkin spice latte.
What can I use instead of pumpkin purée?
If you can’t find pumpkin purée, you might use sweet potato purée as an alternative. It offers a similar texture and sweetness.
Final Thoughts
This Best Iced Pumpkin Spice Latte at Home is not only quick and easy to make but also customizable! You can adjust sweetness levels, try different milks, or even add extra spices. Whether you’re enjoying it chilly on a crisp day or serving it up at a gathering, this recipe is sure to impress. Don’t hesitate—give it a try today!

Best Iced Pumpkin Spice Latte at Home
- Total Time: 0 hours
- Yield: Serves 1
Description
Indulge in the warmth of fall with the Best Iced Pumpkin Spice Latte at Home. This delightful beverage combines rich pumpkin flavors and aromatic spices, creating a cozy treat that’s perfect for any occasion. With just a few simple ingredients and under five minutes of prep time, you can craft this refreshing drink that rivals your favorite café version. Whether it’s a lazy morning or a midday pick-me-up, this iced latte is sure to impress friends or bring joy to your solo moments. Plus, it’s easily customizable to fit your taste preferences!
Ingredients
- 2 shots espresso or ½ cup strong brewed coffee (cooled)
- 1 cup milk (any kind)
- 1 tablespoon pumpkin purée
- 2 teaspoons maple syrup or honey
- ½ teaspoon vanilla extract
- ¼ teaspoon pumpkin pie spice
- Pinch of fine sea salt
- Ice
- Whipped cream or cinnamon sticks (optional)
Instructions
- Brew strong coffee or espresso; let cool.
- In a glass or jar, mix milk, pumpkin purée, maple syrup, vanilla extract, pumpkin pie spice, and sea salt until well combined.
- Pour cooled coffee over the mixture and stir.
- Fill the glass with ice.
- Top with whipped cream and a sprinkle of cinnamon if desired.
- Prep Time: 5 minutes
- Cook Time: N/A
- Category: Drink
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 latte (350ml)
- Calories: 210
- Sugar: 10g
- Sodium: 120mg
- Fat: 5g
- Saturated Fat: 1g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 0g
- Protein: 6g
- Cholesterol: 10mg