Description
BBQ Sausage Bites are the ultimate crowd-pleasing appetizer that will elevate any gathering. With just four simple ingredients—smoked sausage, barbecue sauce, brown sugar, and Dijon mustard—these flavorful bites come together in no time. Perfectly sticky, sweet, and tangy, they are easy to prepare and serve with toothpicks for hassle-free enjoyment. Whether you’re hosting a game day party or a family get-together, these savory sausage bites will have your guests coming back for more. Plus, they can effortlessly transition from an appetizer to part of a main dish when paired with sides like mac & cheese or coleslaw. Get ready to impress with this delightful and simple recipe!
Ingredients
- 2 packages (14 oz each) smoked sausage
- 1 cup barbecue sauce
- 1/4 cup packed light brown sugar
- 1 tablespoon Dijon mustard
Instructions
- Preheat your oven to 350°F and spray a 9×13-inch baking dish with nonstick cooking spray.
- Slice the smoked sausage into 1-inch coin shapes.
- In the baking dish, combine sliced sausage, barbecue sauce, brown sugar, and Dijon mustard; mix well until coated.
- Bake for 45 minutes, stirring halfway through to ensure even cooking.
- Serve warm with toothpicks for easy handling.
- Prep Time: 10 minutes
- Cook Time: 45 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 5 pieces (about 80g)
- Calories: 240
- Sugar: 10g
- Sodium: 950mg
- Fat: 18g
- Saturated Fat: 6g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 0g
- Protein: 8g
- Cholesterol: 35mg