Description
Antipasto skewers are a delightful and colorful appetizer that brings together the vibrant flavors of Italy in a simple, handheld format. Perfect for parties, picnics, or family gatherings, these skewers combine savory cured meats, creamy cheeses, briny olives, and fresh vegetables—all beautifully arranged on skewers. In just a few minutes, you can create an elegant dish that will impress your guests while offering endless customization options. Whether enjoyed on their own or paired with your favorite dips and sides, antipasto skewers are sure to be a hit at any occasion.
Ingredients
Scale
- 12 kalamata olives
- 12 small balls of fresh mozzarella (preferably marinated)
- 12 slices of thick-cut salami
- 12 pimento-stuffed green olives
- 6 jarred cherry peppers (halved)
- 12 small pepperoncini peppers
Instructions
- Take 12 seven-inch skewers.
- Thread one each of the kalamata olive, mozzarella ball, salami slice, pimento-stuffed olive, halved cherry pepper, and pepperoncini onto each skewer in any order.
- Serve immediately or cover and refrigerate for up to one day.
- Prep Time: 5 minutes
- Cook Time: None
- Category: Appetizer
- Method: No cooking required
- Cuisine: Italian
Nutrition
- Serving Size: 1 skewer (approximately 45g)
- Calories: 120
- Sugar: 0g
- Sodium: 400mg
- Fat: 9g
- Saturated Fat: 3g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 7g
- Cholesterol: 20mg