Broccoli Cheese Soup Recipe

Truly the BEST Broccoli Cheese Soup Recipe! This soup is perfectly cheesy, hearty, and rich, making it a delightful choice for cozy dinners. With its creamy texture and vibrant flavor, it’s suitable for family meals or gatherings with friends. You’ll love how easy it is to prepare this delicious dish, which pairs beautifully with fresh bread.

Why You’ll Love This Recipe

• Quick Preparation: This recipe takes only 25 minutes from start to finish, making it perfect for busy weeknights.
• Rich Flavor: The combination of sharp cheddar and Parmesan creates a deep, satisfying cheese flavor that will please any palate.
• Versatile Dish: Enjoy it as a main course or as a side dish; it’s great for lunch or dinner!
• Healthy Ingredients: Packed with fresh broccoli, this soup provides essential nutrients while still being indulgent.
• Customizable: Feel free to add your favorite vegetables or spices to make this soup your own.

Tools and Preparation

Before you get started on the Broccoli Cheese Soup Recipe, gather your tools. Having everything ready will streamline the cooking process.

Essential Tools and Equipment

• Large pot
• Whisk
• Ladle
• Cutting board
• Sharp knife

Importance of Each Tool

• Large pot: Essential for cooking the soup evenly and allowing all ingredients to meld together nicely.
• Whisk: Helps in smoothly combining the milk and broth without lumps when adding flour.
• Ladle: Perfect for serving up generous portions of this wonderful soup.

Ingredients

To make the best Broccoli Cheese Soup Recipe, you’ll need:

• 6 Tbsp butter, (cut into 1 Tbsp pieces)
• 1 cup finely chopped yellow onion
• 1 large clove garlic, (finely minced)
• 1/4 cup + 3 tbsp all-purpose flour
• 3 1/4 cups low-fat milk, (then more to thin if desired)
• 1 (14.5 oz) can low-sodium chicken broth
• 1/2 cup heavy cream
• 3 cups (packed) finely chopped fresh broccoli florets
• 10 oz (2 1/2 cups) sharp cheddar cheese (or extra sharp cheddar cheese, plus more for serving)
• 1 oz (1/3 cup) finely shredded Parmesan cheese
• salt and freshly ground black pepper, (to taste)

How to Make Broccoli Cheese Soup Recipe

Step 1: Melt the Butter

Melt butter in a large pot over medium-high heat. Add in onions and cook, stirring frequently until nearly soft, about 4 – 5 minutes.

Step 2: Add Garlic and Flour

Add in garlic and flour; cook for about 1 minute while stirring constantly to create a roux.

Step 3: Incorporate Milk and Broth

While whisking continuously, slowly pour in low-fat milk followed by chicken broth. Stir in the finely chopped broccoli.

Step 4: Cook Until Thickened

Cook while stirring constantly until the mixture begins to thicken. Reduce heat to low and allow to cook, stirring very frequently until broccoli is tender, about 6 – 8 minutes.

Step 5: Add Cream and Cheeses

Remove from heat. Stir in heavy cream followed by cheddar and Parmesan cheese. Mix until melted and creamy.

Step 6: Season and Serve

Season with salt and pepper to taste. Serve warm with additional cheddar if desired. Enjoy your homemade Broccoli Cheese Soup!

How to Serve Broccoli Cheese Soup Recipe

Serving your Broccoli Cheese Soup can elevate the dining experience. Here are some delicious ways to enjoy this rich and creamy soup.

With Crusty Bread

• Pair your soup with a warm, crusty baguette for dipping. This combination enhances the soup’s creaminess.

Topped with Extra Cheese

• Sprinkle more sharp cheddar cheese on top just before serving. It adds a delightful gooey texture.

Garnished with Fresh Herbs

• Fresh parsley or chives can be sprinkled on top for a pop of color and freshness. They also add an aromatic touch.

Served in Bread Bowls

• For a fun twist, serve the soup in hollowed-out bread bowls. This makes for an impressive presentation and adds flavor.

Accompanied by a Salad

• A light side salad complements the richness of the soup. Consider a simple green salad with vinaigrette.

With Crackers or Toast Points

• Serve alongside crunchy crackers or toast points for added texture. They provide a nice contrast to the creamy soup.

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How to Perfect Broccoli Cheese Soup Recipe

To achieve the ultimate Broccoli Cheese Soup, consider these helpful tips for perfection.

• Use Fresh Broccoli – Freshly chopped broccoli florets enhance flavor and texture compared to frozen options.
• Adjust Consistency – Feel free to add more milk if you prefer a thinner soup. This allows you to customize it to your liking.
• Opt for Quality Cheese – Using sharp cheddar cheese makes a significant difference in taste. The sharper flavor adds depth.
• Cook Slowly – Allowing the broccoli to simmer until tender ensures it blends well into the creamy base, enhancing overall flavor.
• Season Generously – Don’t forget to season with salt and freshly ground black pepper. This elevates all flavors in the dish.
• Blend for Creaminess – For an ultra-smooth texture, blend part of the soup before adding in cheese. This creates a velvety finish.

Best Side Dishes for Broccoli Cheese Soup Recipe

Pairing sides with your Broccoli Cheese Soup can make your meal complete. Here are some fantastic options:

1. Garlic Bread – Crispy garlic bread is perfect for dipping and adds wonderful flavor.
2. Caesar Salad – The crispness of romaine lettuce and crunch from croutons balances well with the creamy soup.
3. Roasted Vegetables – Seasoned roasted carrots or Brussels sprouts offer a healthy contrast.
4. Quinoa Salad – A light quinoa salad brings nutty flavors and additional protein to your meal.
5. Stuffed Peppers – Colorful stuffed peppers provide a hearty option that pairs beautifully.
6. Coleslaw – A tangy coleslaw adds crunch and acidity, balancing out the richness of the soup.
7. Baked Potatoes – Fluffy baked potatoes are filling and can soak up any leftover soup.
8. Fruit Salad – A refreshing fruit salad provides sweetness that complements savory dishes nicely.

Common Mistakes to Avoid

Making the perfect Broccoli Cheese Soup Recipe can be tricky. Here are some common mistakes to watch out for:

• Ignoring the consistency: If your soup is too thick or too thin, adjust with milk or broth gradually. This will help achieve the right creaminess.
• Overcooking the broccoli: Cooking broccoli too long can make it mushy. Aim for tender but still vibrant green florets.
• Using low-quality cheese: Cheap cheese may not melt well and could affect flavor. Opt for high-quality sharp cheddar for best results.
• Not seasoning properly: Failing to season can dull the flavors. Taste as you go and adjust salt and pepper to enhance the soup’s richness.
• Skipping the sauté step: Sautéing onions and garlic adds depth of flavor. Always take time to cook these aromatics before adding other ingredients.

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Storage & Reheating Instructions

Refrigerator Storage

• Store leftover Broccoli Cheese Soup in an airtight container.
• It will last up to 3-4 days in the fridge.

Freezing Broccoli Cheese Soup Recipe

• Freeze in a freezer-safe container, leaving space at the top for expansion.
• The soup can be frozen for up to 3 months.

Reheating Broccoli Cheese Soup Recipe

• Oven: Preheat to 350°F (175°C) and heat in a covered dish until warmed through, about 20-25 minutes.
• Microwave: Heat in a microwave-safe bowl, stirring every minute until hot.
• Stovetop: Warm over low heat in a saucepan, stirring frequently to prevent sticking.

Frequently Asked Questions

Here are some common queries regarding this delicious recipe:

What is the best cheese for Broccoli Cheese Soup Recipe?

Sharp cheddar is ideal for its bold flavor. You can also mix in Gruyère or Monterey Jack for variety.

Can I make Broccoli Cheese Soup Recipe ahead of time?

Yes! Prepare your soup ahead of time, and simply reheat when ready to serve.

How can I thicken my Broccoli Cheese Soup Recipe?

If your soup is too thin, add a cornstarch slurry or more cheese while heating it on low.

Is there a way to make this Broccoli Cheese Soup healthier?

You can use low-fat cheese and milk or add more vegetables like cauliflower or carrots for extra nutrients.

Can I use frozen broccoli in my Broccoli Cheese Soup Recipe?

Absolutely! Frozen broccoli works well; just ensure it’s thawed and drained before adding it to your soup.

Final Thoughts

This Broccoli Cheese Soup Recipe is not only easy but also incredibly satisfying. It’s perfect for cozy dinners and allows room for customization—add spices, different cheeses, or even proteins like chicken. Give it a try, and enjoy a warm bowl of comfort!