Best Ever Beef Tips & Gravy (Easy)

Tender beef cooked in a deliciously rich brown gravy makes the Best Ever Beef Tips & Gravy (Easy) a go-to recipe for any occasion. This dish is perfect for family dinners, gatherings, or a cozy night in. Its simplicity and adaptability allow you to customize the flavors to suit your taste, making it a versatile meal that everyone will love. Serve it over rice, mashed potatoes, or egg noodles for a hearty and satisfying dish that warms the soul.

Why You’ll Love This Recipe

• Quick Preparation – With just 20 minutes of prep time, you can have a comforting meal without spending all day in the kitchen.
• Rich Flavor – The combination of savory soy sauce, Worcestershire sauce, and garlic creates an irresistible gravy that enhances tender beef.
• Versatile Serving Options – Pair with your choice of egg noodles, rice, or mashed potatoes to suit everyone’s preferences.
• Family Favorite – This dish brings smiles to the table and is sure to please picky eaters and meat lovers alike.
• Easy to Customize – Feel free to add vegetables or adjust seasonings to match your family’s taste.

Tools and Preparation

Having the right tools makes cooking easier and more enjoyable. Gather these essential items before starting your Best Ever Beef Tips & Gravy (Easy) recipe.

Essential Tools and Equipment

• Large skillet
• Measuring cups
• Cutting board
• Sharp knife
• Mixing bowl

Importance of Each Tool

• Large skillet – Provides ample space for browning the beef evenly and cooking everything together without splatter.
• Measuring cups – Ensures accuracy when adding ingredients like soy sauce and water for perfect flavor every time.

Ingredients

Tender beef cooked in a deliciously rich brown gravy makes this dish a satisfying meal. Here are the ingredients you’ll need:

For the Beef Tips

• 2 pounds beef stew meat, cubed
• 3 Tablespoons vegetable oil (or canola)
• 1 onion, chopped

For the Gravy

• 2 cups water
• 1/4 cup soy sauce (you can use reduced sodium)
• 1/4 cup Worcestershire sauce (you can use reduced sodium)
• 1 teaspoon garlic powder (or use fresh garlic)
• 1 teaspoon salt (omit to reduce sodium)
• 1 teaspoon fresh ground pepper
• 1 packet brown gravy mix (0.75-ounce packet; you can use reduced sodium)
• 1 cup water

To Serve

• Egg noodles, rice, or mashed potatoes (to serve with beef tips)
• 1/4 – 1/3 cup red wine
• 8 oz mushrooms, sliced (fresh or canned)

How to Make Best Ever Beef Tips & Gravy (Easy)

Follow these steps to create a delicious meal your family will adore.

Step 1: Prepare the Onions

In a large skillet over medium-high heat:
Heat 3 tablespoons of vegetable oil.
Add the chopped onion and cook until it becomes translucent, stirring occasionally.

Step 2: Brown the Beef

Next:
Add cubed beef to the skillet with onions.
Brown the meat on all sides, which should take about one minute per side.
After browning, add 2 cups of water along with Worcestershire sauce and soy sauce.
Stir in garlic powder, salt, and pepper.

Step 3: Simmer

Bring the mixture to a boil:
Reduce heat and cover.
Simmer for 1 ½ to 2 hours until beef is tender.

Step 4: Thicken the Gravy

In a medium bowl:
Combine the brown gravy mix with 1 cup of water; mix well.
Pour this mixture over the beef in the skillet.
Stir until blended well.
Increase heat and bring to a boil while continuously stirring until the sauce slightly thickens.

Step 5: Serve Your Dish

Serve your Best Ever Beef Tips & Gravy over:
Mashed potatoes,
White rice,
Or egg noodles.

Pair it with steamed vegetables and a side salad for a complete meal!

How to Serve Best Ever Beef Tips & Gravy (Easy)

Serving Best Ever Beef Tips & Gravy is all about enhancing the flavors and providing a comforting meal experience. This dish pairs wonderfully with a variety of sides that complement its rich, savory gravy.

Over Mashed Potatoes

• Mashed potatoes are creamy and absorb the gravy perfectly, making every bite deliciously satisfying.

With Egg Noodles

• Egg noodles offer a soft texture that pairs well with the tender beef tips, soaking up the flavor of the sauce.

On a Bed of Rice

• Serving beef tips over rice creates a hearty meal. The grains soak up the flavorful gravy, making for a filling option.

Accompanied by Steamed Vegetables

• Steamed vegetables add color and nutrition to your plate. They provide a fresh contrast to the richness of the beef tips.

Served with Crusty Bread

• A slice of crusty bread is perfect for sopping up any leftover gravy, ensuring nothing goes to waste.

As Part of a Salad

• Add cold salad greens topped with warm beef tips for a unique twist. The warm meat contrasts beautifully with fresh greens.

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How to Perfect Best Ever Beef Tips & Gravy (Easy)

To achieve the best results with your beef tips and gravy, keep these helpful tips in mind.

• Use high-quality beef: Selecting good quality stew meat will enhance tenderness and flavor.
• Sear the meat well: Browning the beef before simmering adds depth to the dish.
• Adjust seasoning: Taste as you cook! Customize salt and pepper levels according to preference.
• Let it simmer: Slow cooking allows flavors to meld beautifully; don’t rush this step!
• Thicken your gravy: If you prefer a thicker sauce, let it boil longer or add more gravy mix.
• Experiment with herbs: Adding fresh herbs like thyme or rosemary can elevate the dish further.

Best Side Dishes for Best Ever Beef Tips & Gravy (Easy)

Pairing side dishes with Best Ever Beef Tips & Gravy enhances your meal experience. Here are some great options:

1. Garlic Bread – This buttery, garlicky bread makes an excellent accompaniment for dipping in gravy.
2. Roasted Brussels Sprouts – Crispy Brussels sprouts provide a delightful crunch that balances the dish’s richness.
3. Coleslaw – This crunchy salad adds freshness and tang, balancing out the savory flavors of the beef.
4. Creamed Spinach – A rich and creamy side dish that complements the hearty beef tips perfectly.
5. Baked Sweet Potatoes – Their natural sweetness contrasts nicely with savory flavors while adding nutritional value.
6. Corn on the Cob – Sweet corn is simple yet satisfying and can easily be seasoned to match your taste preferences.
7. Cauliflower Mash – A low-carb alternative to mashed potatoes that still provides creaminess and pairs well with gravy.
8. Green Beans Almondine – This classic dish brings in nutty flavors and crispness, enhancing your meal’s overall profile.

Common Mistakes to Avoid

When making the Best Ever Beef Tips & Gravy (Easy), avoiding common pitfalls can make all the difference in flavor and texture. Here are some mistakes to steer clear of:

• Skipping the browning step – Browning the beef adds rich flavor. Don’t rush this process; take your time to get a nice sear on all sides.
• Using too much salt – If you’re watching sodium, be careful with added salt. Use low-sodium soy sauce and Worcestershire sauce to control saltiness.
• Not letting it simmer long enough – Simmering is crucial for tender beef tips. Make sure you cook them for at least 1 1/2 hours to achieve that perfect tenderness.
• Ignoring the gravy mix – The brown gravy mix is essential for thickening and flavor. Don’t skip it or use too little, as it can affect the overall taste.
• Serving without sides – Beef tips are delicious on their own, but they shine when paired with rice, mashed potatoes, or egg noodles. Plan your sides for a complete meal.

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Storage & Reheating Instructions

Refrigerator Storage

• Store leftovers in an airtight container.
• Best consumed within 3-4 days for optimal freshness.

Freezing Best Ever Beef Tips & Gravy (Easy)

• Freeze in a freezer-safe container or heavy-duty freezer bag.
• Can be stored for up to 3 months.

Reheating Best Ever Beef Tips & Gravy (Easy)

• Oven – Preheat the oven to 350°F (175°C). Place in a covered dish and heat until warmed through.
• Microwave – Use a microwave-safe bowl, cover loosely, and heat in intervals of 1-2 minutes until hot.
• Stovetop – Heat in a pan over medium heat, stirring occasionally until warm.

Frequently Asked Questions

Here are some commonly asked questions about preparing the Best Ever Beef Tips & Gravy (Easy):

Can I use different cuts of beef?

Yes! You can substitute other cuts like chuck roast or sirloin for varying flavors and textures.

What goes good with Beef Tips and Rice?

Beef tips pair wonderfully with steamed vegetables like broccoli or green beans for a balanced meal.

How can I customize the Best Ever Beef Tips & Gravy (Easy)?

Feel free to add your favorite vegetables like carrots or bell peppers during cooking for extra flavor and nutrition.

Is this recipe suitable for meal prep?

Absolutely! The Best Ever Beef Tips & Gravy (Easy) makes great leftovers, perfect for meal prep throughout the week.

Final Thoughts

The Best Ever Beef Tips & Gravy (Easy) is a comforting dish that will satisfy your family’s cravings. Its rich flavor and tender meat make it versatile enough to serve with various sides. Don’t hesitate to customize it with your favorite ingredients!