Cherry Almond Poppyseed Quick Bread
What could be yummier than a thick slice of Cherry Almond Poppyseed Quick Bread? This delightful quick bread is perfect for breakfast, brunch, or as a sweet treat any time of day! With its combination of juicy cherries and nutty almonds, this recipe stands out with its vibrant flavor and moist texture. It’s easy to make and suitable for various occasions, from cozy family gatherings to elegant tea parties.

Why You’ll Love This Recipe
- Quick and Easy: This recipe allows you to whip up a delicious bread in just over an hour, perfect for busy mornings or last-minute gatherings.
- Flavorful Combination: The mix of cherry, almond, and poppy seeds creates a unique flavor profile that everyone will love.
- Versatile Treat: Enjoy it plain, slathered with butter, or paired with your favorite jam. It’s versatile enough for any occasion.
- Great for Sharing: With 12 servings per loaf, it’s an ideal choice for sharing with friends and family.
- Kid-Friendly: The sweet taste of cherries makes this quick bread appealing to kids and adults alike.
Tools and Preparation
Before you start baking your Cherry Almond Poppyseed Quick Bread, gather the necessary tools. Having everything ready will make the process smooth and enjoyable.
Essential Tools and Equipment
- Loaf pan
- Mixing bowl
- Whisk
- Knife
Importance of Each Tool
- Loaf pan: A sturdy loaf pan ensures even baking and helps maintain the shape of your quick bread.
- Mixing bowl: A good-sized mixing bowl provides enough space to combine all ingredients without making a mess.
- Whisk: Using a whisk helps incorporate air into the batter, resulting in a lighter texture for your bread.
Ingredients
For this delicious Cherry Almond Poppyseed Quick Bread, you’ll need the following ingredients:
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Dry Ingredients
- 1 pkg Krusteaz Almond Poppyseed Supreme Muffin Mix
Wet Ingredients
- 1 cup water
- 1 egg
Special Add-ins
- 1 cup cherry pie filling
How to Make Cherry Almond Poppyseed Quick Bread
Step 1: Preheat the Oven
Preheat your oven to 350 degrees F. While it heats up, lightly grease an 8 1/2 x 4 1/2 x 2 1/2-inch loaf pan.
Step 2: Prepare the Batter
In a mixing bowl:
1. Combine the water, egg, and muffin mix. Stir until just moistened.
2. Fold in the poppy seeds that came with the Krusteaz package.
3. Pour the batter into the prepared loaf pan.
Step 3: Add Cherry Filling
Using a knife, gently swirl in the cherry pie filling. Be careful not to overmix; you want beautiful swirls of cherry throughout the batter.
Step 4: Bake the Bread
Place your loaf pan in the preheated oven:
– Bake for 50-55 minutes or until it turns golden brown.
– Once baked, let it cool for about 5 minutes. Gently loosen and remove from the pan.
Step 5: Cool Completely Before Slicing
Allow your Cherry Almond Poppyseed Quick Bread to cool completely before slicing. Store any leftovers in a tightly covered container to maintain freshness. Enjoy!
How to Serve Cherry Almond Poppyseed Quick Bread
Cherry almond poppyseed quick bread is a delightful treat that can be enjoyed in various ways. Whether for breakfast, dessert, or an afternoon snack, this quick bread offers versatility and flavor.
For Breakfast
- Toast with Butter – A warm slice topped with butter brings out the flavors of almond and cherry perfectly.
- With Yogurt – Serve alongside a bowl of yogurt for a balanced and delicious morning meal.
As a Snack
- Paired with Tea – Enjoy this quick bread with your favorite tea for a cozy afternoon break.
- Cheese Pairing – A slice accompanied by cream cheese or ricotta adds a creamy texture that complements the fruitiness.
For Dessert
- Drizzled with Glaze – A simple icing glaze can elevate the sweetness and make it a perfect end to any meal.
- With Ice Cream – Serve warm slices topped with vanilla ice cream for an indulgent dessert experience.
At Brunch
- Fruit Platter – Pairing this quick bread with fresh fruits creates a colorful and refreshing brunch spread.
- Mini Sandwiches – Cut the bread into small pieces and fill with cream cheese or savory spreads for bite-sized delights.

How to Perfect Cherry Almond Poppyseed Quick Bread
For those looking to enhance their cherry almond poppyseed quick bread, here are some helpful tips to ensure perfection every time.
- Use Fresh Ingredients – Fresh eggs and quality cherry pie filling will enhance the overall flavor.
- Do Not Overmix – Mix just until combined to maintain a fluffy texture. Overmixing can lead to dense bread.
- Check Oven Temperature – Ensure your oven is properly calibrated; baking at the right temperature is key for even cooking.
- Add Nuts for Crunch – Consider folding in slivered almonds for added texture and flavor contrast.
- Cool Before Slicing – Allow the bread to cool completely before slicing to avoid crumbling and achieve clean cuts.
Best Side Dishes for Cherry Almond Poppyseed Quick Bread
Pairing side dishes with your cherry almond poppyseed quick bread can elevate your meal experience. Here are some great options:
- Greek Yogurt Parfait – Layer yogurt with granola and berries for a nutritious complement.
- Seasonal Fruit Salad – Fresh fruits add brightness and balance against the sweetness of the bread.
- Mixed Green Salad – A light salad with vinaigrette can provide a refreshing counterpoint to the rich flavors of the bread.
- Savory Cheese Board – Include aged cheeses, nuts, and dried fruits for an elegant pairing.
- Honey Butter Spread – Whip up honey butter as a sweet topping option that pairs beautifully with each slice.
- Smoothie Bowl – A smoothie bowl topped with nuts and seeds can create a delightful contrast in textures while remaining healthy.
Common Mistakes to Avoid
When making Cherry Almond Poppyseed Quick Bread, it’s essential to avoid common pitfalls that can affect its taste and texture.
- Not measuring ingredients accurately: Accurate measurements are crucial. Use measuring cups and spoons to ensure your bread turns out perfectly.
- Overmixing the batter: Stir just until moistened. Overmixing can lead to a dense bread rather than a light and fluffy texture.
- Skipping the greasing step: Always grease the loaf pan well. This prevents sticking and ensures smooth removal after baking.
- Not checking for doneness: Rely on time alone. Use a toothpick inserted into the center; it should come out clean when the bread is done.
- Ignoring cooling time: Allow your quick bread to cool before slicing. This helps maintain its structure and flavor.

Storage & Reheating Instructions
Refrigerator Storage
- Store in an airtight container for up to 5 days.
- Wrap slices individually in plastic wrap for easy access.
Freezing Cherry Almond Poppyseed Quick Bread
- Freeze for up to 3 months.
- Use a freezer-safe bag or container to prevent freezer burn.
Reheating Cherry Almond Poppyseed Quick Bread
- Oven: Preheat to 350°F, wrap in foil, and heat for about 10-15 minutes.
- Microwave: Heat individual slices on high for 15-20 seconds.
- Stovetop: Use a non-stick skillet over low heat, flipping occasionally until warmed through.
Frequently Asked Questions
Here are some common questions about Cherry Almond Poppyseed Quick Bread that many bakers have.
Can I use fresh cherries instead of cherry pie filling?
Yes, you can use fresh cherries. Just chop them and mix them gently into the batter before baking.
How do I enhance the flavor of Cherry Almond Poppyseed Quick Bread?
Consider adding almond extract or vanilla extract for extra depth in flavor. A pinch of cinnamon can also enhance its taste.
How should I store leftover bread?
Store leftover Cherry Almond Poppyseed Quick Bread in an airtight container at room temperature or refrigerate for longer freshness.
Can I make this recipe gluten-free?
You can substitute the muffin mix with a gluten-free version. Ensure all other ingredients are also gluten-free.
Final Thoughts
Cherry Almond Poppyseed Quick Bread is not only delicious but also versatile enough for any occasion. You can customize it by adding nuts or swapping out cherry filling for other fruits. Give this quick bread a try; it’s sure to become a favorite!
Cherry Almond Poppyseed Quick Bread
- Total Time: 1 hour 5 minutes
- Yield: Serves 12 slices 1x
Description
Indulge in the delightful fusion of flavors with this Cherry Almond Poppyseed Quick Bread. This moist and tender bread features juicy cherry pie filling, crunchy poppy seeds, and a hint of almond, making it the perfect choice for breakfast, brunch, or as a sweet treat anytime.
Ingredients
- 1 pkg Krusteaz Almond Poppyseed Supreme Muffin Mix
- 1 cup water
- 1 egg
- 1 cup cherry pie filling
Instructions
- Preheat your oven to 350 degrees F and lightly grease an 8.5 x 4.5-inch loaf pan.
- In a mixing bowl, combine the muffin mix, water, and egg until just moistened. Fold in the poppy seeds.
- Pour the batter into the prepared loaf pan and gently swirl in the cherry pie filling.
- Bake for 50-55 minutes until golden brown. Let cool for 5 minutes before removing from the pan.
- Allow to cool completely before slicing.
- Prep Time: 10 minutes
- Cook Time: 55 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice (60g)
- Calories: 180
- Sugar: 12g
- Sodium: 180mg
- Fat: 6g
- Saturated Fat: 0.5g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 29g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 30mg






