Fruit Pizza Recipe

This Fruit Pizza Recipe is a delightful and colorful dessert that’s perfect for any occasion, from summer picnics to festive gatherings. With its sweet sugar cookie crust topped with creamy frosting and fresh fruits, this treat will not only satisfy your sweet tooth but also impress your guests. Easy to prep ahead, it stands out as a beautiful centerpiece for dessert tables!

Why You’ll Love This Recipe

  • Crowd-Pleaser: The vibrant colors and fresh flavors make this fruit pizza a hit at any gathering.
  • Versatile Topping Options: Customize the toppings with your favorite fruits or seasonal picks.
  • Easy Preparation: With minimal steps and ingredients, making this dessert is a breeze.
  • Deliciously Creamy: The cream cheese frosting adds a rich flavor that complements the sweetness of the fruit.
  • Fun for Kids: Get the little ones involved in decorating their own slices with their favorite fruits.

Tools and Preparation

Before diving into this easy fruit pizza recipe, gather your essential tools. Having the right equipment will ensure a smooth preparation process.

Essential Tools and Equipment

  • Round pizza pan
  • Non-stick cooking spray or parchment paper
  • Large mixing bowl
  • Hand mixer or whisk
  • Spatula
  • Knife or pizza cutter

Importance of Each Tool

  • Round pizza pan: Provides the perfect shape for your fruit pizza and helps achieve an even bake.
  • Hand mixer: Makes blending the frosting ingredients quick and effortless, ensuring a smooth texture.
  • Spatula: Essential for spreading the cream cheese frosting evenly across the cookie base.

Ingredients

This fruit pizza features a sugar cookie crust, creamy frosting, and fresh fruit. A beautiful, crowd-pleasing dessert that’s easy to prep ahead!

For the Crust

  • 16 oz refrigerated cookie dough (softened at room temperature for 1 hr)

For the Frosting

  • 8 oz cream cheese (softened to room temperature)
  • 2 Tbsp unsalted butter (softened to room temperature)
  • 2 tsp vanilla extract
  • 2 cups powdered sugar

For the Toppings

  • 1 ½ cups sliced strawberries
  • 2 kiwis (skin removed and sliced)
  • ½ cup blueberries
  • 9 oz canned mandarin orange sections (drained and pat dry with a paper towel)

How to Make Fruit Pizza Recipe

Step 1: Preheat the Oven

  1. Preheat the oven to 350℉.
  2. Spray a round pizza pan with non-stick cooking spray or line it with parchment paper.

Step 2: Prepare the Cookie Crust

  1. Let the 16 oz refrigerated cookie dough sit at room temperature for one hour to soften.
  2. Use your palm and fingertips to press it out into the shape of the pizza pan.
  3. Bake in the preheated oven for about 15 minutes or until golden brown.
  4. Remove from oven and let cool completely before adding frosting.

Step 3: Make the Cream Cheese Frosting

  1. In a large bowl, beat together 8 oz softened cream cheese, 2 Tbsp softened unsalted butter, 2 cups powdered sugar, and 2 tsp vanilla extract.
  2. Use a hand mixer on low speed; it will be clumpy at first but turn smooth after about 2-3 minutes.

Step 4: Assemble Your Fruit Pizza

  1. Spread the cream cheese frosting evenly on top of the cooled cookie using a spatula.
  2. Leave a small border of cookie exposed around the edges.

Step 5: Add Fresh Fruit Toppings

  1. Wash and slice your fruits: 1 ½ cups sliced strawberries, 2 sliced kiwis, ½ cup blueberries, and 9 oz canned mandarin orange sections.
  2. Arrange them in circles starting from the outer edge toward the center for an appealing design.
  3. Serve immediately or refrigerate until ready to serve.
  4. Slice using a knife or pizza cutter for easy serving.

Enjoy this vibrant Fruit Pizza Recipe, perfect for any dessert table!

How to Serve Fruit Pizza Recipe

Fruit pizza is a delightful treat that’s perfect for gatherings, picnics, or any occasion. It’s both visually stunning and delicious, making it a hit with guests of all ages.

For a Festive Occasion

  • Birthday Parties: This fruit pizza makes a colorful centerpiece that doubles as dessert.
  • Summer Barbecues: Its refreshing flavors pair well with grilled foods and cold beverages.
  • Holiday Celebrations: Customize the fruits to match seasonal themes for holidays like Fourth of July or Christmas.

As a Quick Snack

  • After-School Treat: Slice into small pieces for kids to enjoy after school.
  • Picnic Delight: Pack slices in containers for a sweet addition to your picnic basket.
  • Movie Night Snack: Serve alongside popcorn and other snacks for an unexpected twist.

With Beverages

  • Sweet Tea Pairing: The fresh fruit complements the sweetness of iced tea beautifully.
  • Sparkling Water Garnish: Serve with sparkling water infused with mint or lemon for a refreshing drink combo.
FruitSave it!

How to Perfect Fruit Pizza Recipe

To ensure your fruit pizza turns out perfectly every time, follow these simple tips.

  • Use Fresh Ingredients: Fresh fruits not only taste better but also look more appealing on your pizza.
  • Cool the Crust Completely: Allowing the cookie crust to cool fully prevents the frosting from melting and helps maintain its texture.
  • Create Patterns with Fruit: Arranging fruits in circles or patterns adds visual interest and makes serving easier.
  • Experiment with Toppings: Feel free to add other fruits like peaches or raspberries based on seasonal availability.
  • Chill Before Serving: Refrigerating the assembled fruit pizza for at least 30 minutes enhances the flavors and makes slicing easier.

Best Side Dishes for Fruit Pizza Recipe

Pairing side dishes with your fruit pizza can elevate your meal experience. Here are some great options to consider.

  1. Grilled Chicken Skewers: Marinated chicken grilled to perfection compliments the sweetness of fruit pizza.
  2. Caprese Salad: A fresh mix of mozzarella, tomatoes, and basil adds a savory touch that balances the dessert’s sweetness.
  3. Vegetable Platter with Dip: Crunchy veggies served with hummus or ranch provide a refreshing crunch alongside dessert.
  4. Potato Salad: A creamy potato salad pairs well, offering hearty flavors contrasting the lightness of fruit pizza.
  5. Pasta Salad: Opt for a cold pasta salad that includes olives and cheese for an added savory element.
  6. Cheese Board: An assortment of cheeses and crackers can complement both sweet and savory flavors at your gathering.

Common Mistakes to Avoid

Making a fruit pizza can be simple, but there are common pitfalls that can affect the final result. Here are some mistakes to watch out for:

  • Using cold ingredients: Cold cream cheese and butter can lead to lumpy frosting. Always allow them to soften at room temperature before mixing.

  • Not cooling the crust: Adding frosting to a hot or warm cookie crust will cause it to melt. Make sure your sugar cookie crust is completely cool before spreading the frosting.

  • Overloading on fruit: While it may be tempting to pile on the fruit, too much can make your pizza soggy. Aim for a balanced arrangement of fruit to keep the texture intact.

  • Skipping parchment paper: Without parchment paper or cooking spray, your crust may stick to the pan and break apart when serving. Always line your pan for easy removal.

  • Cutting without a proper tool: Using a dull knife will crush your fruit and ruin the presentation. Use a sharp knife or pizza cutter for clean slices.

FruitSave it!

Storage & Reheating Instructions

Refrigerator Storage

  • Store leftover fruit pizza in an airtight container.
  • It will last up to 3 days in the refrigerator.
  • Keep it chilled until ready to serve for best flavor and texture.

Freezing Fruit Pizza Recipe

  • If you need longer storage, freeze the unadorned sugar cookie crust.
  • Wrap it tightly in plastic wrap and aluminum foil.
  • It can be frozen for up to 2 months; thaw before adding frosting and fruit.

Reheating Fruit Pizza Recipe

  • Oven: Preheat to 350℉ and place the pizza in for about 5-10 minutes until warmed through.
  • Microwave: Heat individual slices for about 15-20 seconds, checking frequently.
  • Stovetop: Place on a skillet over low heat, cover, and warm gently for a few minutes.

Frequently Asked Questions

If you’re still curious about making this delightful dessert, here are some frequently asked questions:

What is the best way to make a Fruit Pizza Recipe?

The best way is by using soft ingredients for the frosting and allowing your cookie crust to cool completely before assembly.

Can I customize my Fruit Pizza Recipe?

Absolutely! You can swap in different fruits based on what’s in season or what you prefer. Just keep an eye on moisture levels.

How do I store leftover Fruit Pizza?

Store any leftovers in an airtight container in the fridge for up to three days.

Can I use homemade dough instead of refrigerated cookie dough?

Yes! A homemade sugar cookie dough can add more flavor. Just ensure it has similar consistency for best results.

What fruits work best with this Fruit Pizza Recipe?

Fruits like strawberries, kiwis, blueberries, and mandarin oranges are popular choices. You can also try peaches or raspberries!

Final Thoughts

This Fruit Pizza Recipe is not only visually appealing but also incredibly versatile. You can easily customize it with different fruits or frostings based on your taste or occasion. Whether it’s a summer barbecue or a festive gathering, this dessert will surely impress everyone. Give it a try, and enjoy creating your unique version!

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Fruit Pizza Recipe

Fruit Pizza Recipe


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  • Author: Ivy
  • Total Time: 30 minutes
  • Yield: Serves approximately 8 slices 1x

Description

Indulge in a delightful Fruit Pizza Recipe that’s perfect for any occasion! This vibrant dessert features a sweet sugar cookie crust topped with creamy, luscious frosting and an array of fresh fruits. It’s not only visually stunning but also incredibly easy to prepare, making it the ideal centerpiece for gatherings, picnics, or just a fun family treat. Customize your toppings with seasonal fruits for an extra touch of creativity. Whether it’s a birthday party or a summer barbecue, this fruit pizza is sure to impress guests of all ages!


Ingredients

Scale
  • 16 oz refrigerated cookie dough
  • 8 oz cream cheese (softened)
  • 2 Tbsp unsalted butter (softened)
  • 2 tsp vanilla extract
  • 2 cups powdered sugar
  • 1 ½ cups sliced strawberries
  • 2 kiwis (sliced)
  • ½ cup blueberries
  • 9 oz canned mandarin orange sections (drained)

Instructions

  1. Preheat oven to 350°F and prepare a round pizza pan with non-stick spray or parchment paper.
  2. Let cookie dough soften at room temperature for 1 hour, then press into the pizza pan.
  3. Bake for about 15 minutes until golden brown. Cool completely.
  4. Beat together softened cream cheese, butter, powdered sugar, and vanilla until smooth.
  5. Spread the frosting evenly over the cooled crust.
  6. Arrange sliced fruits on top in a decorative pattern.
  7. Slice and serve immediately or refrigerate until serving.
  • Prep Time: 15 minutes
  • Cook Time: 15 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 slice
  • Calories: 280
  • Sugar: 20g
  • Sodium: 150mg
  • Fat: 11g
  • Saturated Fat: 6g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 42g
  • Fiber: 1g
  • Protein: 3g
  • Cholesterol: 30mg

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