Cookies and Cream Cookie Recipe

This Cookies and Cream Cookie Recipe is the perfect treat for any cookie lover! These cookies are soft, chewy, and packed with delightful Oreo chunks and creamy white chocolate chips. Ideal for parties, gatherings, or just a cozy night in, this recipe brings the nostalgic flavor of cookies and cream ice cream into a delicious cookie form. Get ready to enjoy a dessert that will have everyone asking for seconds!

Why You’ll Love This Recipe

• Irresistible Flavor: The combination of Oreo cookies and white chocolate creates a rich, creamy taste that resembles your favorite ice cream.
• Easy to Make: With simple ingredients and straightforward steps, you can whip these up in no time!
• Perfect for Any Occasion: Whether it’s a birthday party or just a sweet treat at home, these cookies are sure to impress.
• Chewy Texture: The addition of cornstarch ensures each cookie is perfectly chewy while maintaining a soft center.
• Customizable: Feel free to add your favorite mix-ins or adjust the sweetness to suit your taste.

Tools and Preparation

Before diving into the baking process, gather your tools. Having everything ready will make the experience smooth and enjoyable.

Essential Tools and Equipment

• Stand mixer or electric mixer
• Mixing bowls
• Baking sheets
• Parchment paper or silicone baking mats
• Rubber spatula
• Cookie scoop

Importance of Each Tool

• Stand mixer or electric mixer: Helps achieve a smooth dough quickly without the hassle of mixing by hand.
• Baking sheets: Provide an even surface for baking cookies, ensuring they cook uniformly.
• Rubber spatula: Useful for scraping down the bowl to incorporate all ingredients fully.

Ingredients

This Cookies and Cream Cookie recipe is chewy, soft, and loaded with chunks of Oreo cookies, white chocolate chips.

Dry Ingredients

• 1 cup + 2 tablespoons all-purpose flour
• 1 teaspoon cornstarch
• 3/4 teaspoon baking powder
• 1/2 teaspoon baking soda
• 1/2 teaspoon salt

Wet Ingredients

• 4 tablespoons unsalted butter (softened, at room temperature)
• 1/2 cup plus 2 tablespoons granulated sugar
• 1 large egg
• 1 teaspoon vanilla extract

Mix-ins

• 10 Oreo or chocolate sandwich cookies (coarsely chopped)
• 1/2 cup white chocolate chips

How to Make Cookies and Cream Cookie Recipe

Step 1: Preheat the Oven

Preheat your oven to 350 degrees F. Line your baking sheets with parchment paper or silicone mats. This will prevent sticking and make cleanup easier.

Step 2: Combine Dry Ingredients

In a small bowl, whisk together the following:
1. All-purpose flour
2. Cornstarch
3. Baking powder
4. Baking soda
5. Salt

Set this mixture aside as you move on to the next step.

Step 3: Mix Butter and Sugar

In a large mixing bowl using your stand mixer or electric mixer:
1. Beat together softened butter and granulated sugar on medium speed until well combined.
2. Scrape the sides of the bowl with a rubber spatula to ensure even mixing.

Step 4: Add Egg and Vanilla Extract

Add one large egg and one teaspoon of vanilla extract to the mixture:
1. Mix until smooth with no lumps.
2. Again, scrape down the sides for thorough incorporation.

Step 5: Combine Wet & Dry Mixtures

Reduce mixer speed to low:
1. Slowly add your dry ingredients into the wet mixture.
2. Mix just until cookie dough forms.
3. Gently fold in coarsely chopped Oreos and white chocolate chips until evenly distributed.

Step 6: Bake Your Cookies

Using a small cookie scoop (about 2 tablespoons), scoop out portions of dough:
1. Roll them into balls with your hands.
2. Slightly press down on each cookie before placing them on the prepared baking sheet.
3. Bake for 8-10 minutes or until edges are set but centers still look slightly underbaked.
4. Allow cooling on the baking sheet for a few minutes before transferring them to a cooling rack.

Enjoy your deliciously chewy Cookies and Cream Cookies!

How to Serve Cookies and Cream Cookie Recipe

Cookies and cream cookies are delightful treats that can be enjoyed in various ways. Whether you’re hosting a party or enjoying a cozy night in, here are some fun serving suggestions to elevate your cookie experience.

With Ice Cream

• Scoop of Vanilla Ice Cream – Place a warm cookie on top of a scoop of vanilla ice cream for a classic combination.
• Cookies and Cream Sundae – Layer crumbled cookies with ice cream, chocolate syrup, and whipped cream for an indulgent dessert.

As Party Favors

• Gift Bags – Package cookies in clear bags tied with ribbons for a sweet party favor.
• Cookie Platter – Arrange cookies on a beautiful platter for guests to enjoy at gatherings.

With Coffee or Milk

• Dunking Delight – Serve with a glass of cold milk or a hot cup of coffee for the perfect pairing.
• Coffee Break Snack – Enjoy these cookies during a mid-afternoon coffee break for an extra treat.

In Desserts

• Cookie Crust Pie – Use crushed cookies as a crust for cheesecake or pie.
• Milkshake Topping – Blend cookies into your favorite milkshake for added texture and flavor.

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How to Perfect Cookies and Cream Cookie Recipe

To ensure your cookies turn out perfectly every time, consider these helpful tips.

• Chill the Dough – Refrigerate the cookie dough for at least 30 minutes before baking. This helps prevent spreading and keeps them soft.
• Use Fresh Ingredients – Ensure your baking powder and baking soda are fresh for optimal rise and texture.
• Measure Flour Correctly – Spoon flour into your measuring cup rather than scooping directly from the bag to avoid compacting it.
• Don’t Overbake – Remove the cookies from the oven when the edges are set but the centers look slightly underbaked; they will firm up as they cool.
• Store Properly – Keep cookies in an airtight container to maintain freshness for days.
• Experiment with Mix-Ins – Try adding nuts or different types of chocolate chips for additional flavors.

Best Side Dishes for Cookies and Cream Cookie Recipe

Pairing side dishes with your cookies can enhance your overall dessert experience. Here are some great options to consider:

1. Chocolate Milkshake – A rich and creamy chocolate milkshake complements the cookie’s flavors perfectly.
2. Fruit Salad – A refreshing fruit salad can provide a nice contrast to the sweetness of the cookies.
3. Coffee or Tea – A warm cup of coffee or tea can balance out the sweetness while providing warmth on chilly days.
4. Ice Cream Sundae Bar – Set up an ice cream sundae station where guests can add their favorite toppings alongside these delicious cookies.
5. Cheesecake Bites – Mini cheesecake bites offer a rich, creamy texture that pairs wonderfully with the chewy cookie.
6. Hot Chocolate – A warm mug of hot chocolate adds comfort and pairs well during colder months.

Common Mistakes to Avoid

Making cookies is a delightful experience, but small mistakes can lead to disappointing results. Here are some common pitfalls to watch out for when making your Cookies and Cream Cookie recipe.

• Overmixing the dough – Mixing too long can lead to tough cookies. Stop mixing once all ingredients are combined.
• Not measuring flour correctly – Using too much flour can dry out your cookies. Always spoon flour into the measuring cup and level it off.
• Skipping the chilling step – Not letting the dough rest can result in flat cookies. Chill the dough for at least 30 minutes before baking.
• Underbaking or overbaking – Baking time is crucial. Keep an eye on your cookies; they should look slightly underbaked in the center when you take them out.
• Using stale ingredients – Old baking powder or soda can ruin your cookies. Always use fresh ingredients for the best results.

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Storage & Reheating Instructions

Refrigerator Storage

• Store cookies in an airtight container.
• They will stay fresh for up to one week.

Freezing Cookies and Cream Cookie Recipe

• Freeze baked cookies in a single layer on a baking sheet, then transfer to a zip-top bag.
• They can be frozen for up to three months.

Reheating Cookies and Cream Cookie Recipe

• Oven – Preheat to 350°F and warm cookies for 5-7 minutes until soft.
• Microwave – Heat individual cookies for about 10-15 seconds for a warm treat.
• Stovetop – Place cookies in a skillet over low heat for a few minutes until warmed through.

Frequently Asked Questions

What makes this Cookies and Cream Cookie Recipe special?

This recipe combines the classic flavor of cookies and cream ice cream with a soft, chewy cookie, making it irresistible.

Can I substitute white chocolate chips?

Yes, you can use milk chocolate or dark chocolate chips if you prefer.

How do I add more Oreo flavor?

For an extra Oreo kick, consider adding more chopped Oreos into the dough or using Oreo crumbs in place of some of the flour.

Is this Cookies and Cream Cookie Recipe easy to make?

Absolutely! This recipe is straightforward and perfect for bakers of all skill levels.

How long do these cookies last?

When stored properly, these cookies will remain fresh for up to one week at room temperature or three months in the freezer.

Final Thoughts

This Cookies and Cream Cookie recipe is not only delicious but also versatile. You can customize it with different types of chocolate or add nuts for extra crunch. Try making these delightful treats today; they are sure to bring joy to any occasion!