Garlic Parmesan Crockpot Chicken and Potatoes

Making Garlic Parmesan Crockpot Chicken and Potatoes is a fantastic way to bring flavor and comfort to your table. This dish combines juicy chicken breasts with tender baby potatoes, all infused with the rich tastes of garlic and parmesan. Perfect for busy weeknights or casual gatherings, this recipe is a one-pot wonder that delivers both ease and deliciousness. Its slow-cooked nature allows the flavors to meld beautifully, making it a standout choice for any occasion.

Why You’ll Love This Recipe

• Effortless Preparation: With just a few simple steps, you can set it and forget it, freeing up your time for other activities.
• Rich Flavor: The combination of garlic and parmesan creates a mouthwatering taste that will have everyone asking for seconds.
• Versatile Ingredients: Easily customize by adding your favorite vegetables or adjusting seasoning levels to suit your palate.
• Perfect for Meal Prep: Make this recipe ahead of time and enjoy leftovers throughout the week without sacrificing taste.
• Family-Friendly: A hit with both kids and adults, making it an ideal choice for family dinners.

Tools and Preparation

To make Garlic Parmesan Crockpot Chicken and Potatoes, you’ll need some essential tools. These will help streamline your cooking process and ensure everything turns out perfectly.

Essential Tools and Equipment

• Slow cooker
• Cutting board
• Knife
• Measuring cups
• Mixing bowl

Importance of Each Tool

• Slow cooker: Allows for hands-off cooking which intensifies flavors while tenderizing the meat.
• Cutting board: Provides a safe surface for chopping ingredients, making prep easier.
• Knife: Essential for quick and precise cutting of vegetables and proteins.

Ingredients

Here are the ingredients you’ll need for Garlic Parmesan Crockpot Chicken and Potatoes:

For the Chicken

• 4 boneless, skinless chicken breasts

For the Potatoes

• 1.5 pounds baby potatoes, halved

For the Broth

• 1 cup chicken broth

For Flavoring

• 1/2 cup grated parmesan cheese
• 4 cloves garlic, minced
• 1 tablespoon Italian seasoning

Seasoning

• 1 teaspoon salt
• 1/2 teaspoon black pepper
• 1/2 teaspoon red pepper flakes (optional)

For Cooking

• 2 tablespoons olive oil

For Garnish

• Fresh parsley for garnish (optional)

How to Make Garlic Parmesan Crockpot Chicken and Potatoes

Step 1: Prepare the Ingredients

Begin by washing the baby potatoes thoroughly. Cut them in half to ensure they cook evenly. Mince the garlic cloves finely and set aside.

Step 2: Season the Chicken

Rub each chicken breast with olive oil. Then sprinkle on Italian seasoning, salt, black pepper, and red pepper flakes if you choose to use them. Make sure each piece is well coated with these flavorful spices.

Step 3: Layer in the Crockpot

Place the halved potatoes in the bottom of your slow cooker. Next, arrange the seasoned chicken breasts on top of the potatoes.

Step 4: Add Chicken Broth

Pour one cup of chicken broth over the layered chicken and potatoes. This will keep everything moist as it cooks.

Step 5: Add Garlic and Cheese

Sprinkle minced garlic evenly over the chicken breasts. Top everything off by adding grated parmesan cheese generously over the chicken.

Step 6: Cook Until Tender

Cover your crockpot lid securely. Set it to cook on low for 6–7 hours or high for 3–4 hours until your chicken is tender and cooked through. Ensure that it reaches an internal temperature of 165°F (75°C), while potatoes should be fork-tender.

Step 7: Serve & Enjoy

Once cooked, carefully remove both chicken and potatoes from the crockpot using tongs or a slotted spoon. Drizzle any remaining sauce over them for added flavor.

Step 8: Garnish

For a fresh touch, chop some parsley and sprinkle it over your dish before serving. This not only adds color but enhances flavor too!

With these easy steps, you’re ready to impress family and friends with this delightful Garlic Parmesan Crockpot Chicken and Potatoes recipe!

How to Serve Garlic Parmesan Crockpot Chicken and Potatoes

Serving Garlic Parmesan Crockpot Chicken and Potatoes is easy and can be tailored to suit any occasion. Here are some delightful serving suggestions that will elevate your meal.

Family Style

• Present the dish in a large serving bowl for a cozy family-style meal. Encourage everyone to help themselves.

With Fresh Salad

• Pair with a light, refreshing salad. A simple mixed greens salad with vinaigrette balances the richness of the chicken and potatoes.

Over Rice or Pasta

• Serve the chicken and potatoes over fluffy rice or pasta. The sauce from the crockpot adds great flavor to these bases.

As Leftovers

• Use leftovers in wraps or sandwiches. The flavorful chicken can easily be added to bread for a quick lunch.

Garnished with Fresh Herbs

• Add a sprinkle of fresh parsley or basil on top before serving for a pop of color and freshness.

With Crusty Bread

• Serve alongside crusty bread. This is perfect for soaking up the delicious sauce left in the crockpot.

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How to Perfect Garlic Parmesan Crockpot Chicken and Potatoes

To make sure your Garlic Parmesan Crockpot Chicken and Potatoes turns out perfectly every time, follow these helpful tips.

• Choose Quality Ingredients: Using fresh chicken and high-quality parmesan enhances the flavor significantly.
• Evenly Coat Chicken: Ensure the chicken is evenly seasoned with olive oil, spices, and cheese for consistent taste.
• Adjust Cooking Time: Keep an eye on cooking time as it varies by crockpot model; check doneness around the lower time frame.
• Add Vegetables: For extra nutrition, consider adding vegetables like carrots or green beans during cooking.

Best Side Dishes for Garlic Parmesan Crockpot Chicken and Potatoes

Pairing side dishes with your Garlic Parmesan Crockpot Chicken and Potatoes can create a well-rounded meal. Here are some excellent options to consider:

1. Steamed Broccoli: This simple side adds color and nutrients while complementing the flavors of the main dish.
2. Garlic Bread: A classic choice that allows you to soak up all those delicious juices from the crockpot.
3. Caesar Salad: The creamy dressing pairs well with the garlic parmesan flavors, providing a fresh crunch.
4. Roasted Asparagus: Lightly seasoned asparagus roasted until tender adds a healthy touch to your plate.
5. Coleslaw: The tangy crunch of coleslaw offers a nice contrast to the rich chicken dish.
6. Mashed Cauliflower: A low-carb alternative to mashed potatoes that still delivers comfort food vibes without excess carbs.

Common Mistakes to Avoid

Making Garlic Parmesan Crockpot Chicken and Potatoes can be easy, but a few common mistakes can lead to less than perfect results.

• Skipping the Seasoning: Forgetting to season the chicken can leave your dish bland. Always rub the chicken with olive oil and spices for flavor.
• Overcrowding the Crockpot: Placing too many ingredients can prevent even cooking. Make sure there’s enough space for heat circulation.
• Not Checking Temperature: Failing to check if the chicken reaches 165°F can result in undercooked meat. Use a meat thermometer for safety.
• Ignoring Cooking Times: Cooking on high or low incorrectly can affect texture. Stick to recommended times to ensure tenderness.
• Improper Storage: Storing leftovers in the wrong containers may spoil them quickly. Use airtight containers for best results.

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Storage & Reheating Instructions

Refrigerator Storage

• Store leftovers in an airtight container.
• They will last for up to 3-4 days in the refrigerator.

Freezing Garlic Parmesan Crockpot Chicken and Potatoes

• Allow the dish to cool before freezing.
• Use freezer-safe containers to maintain freshness.
• It can be frozen for up to 3 months.

Reheating Garlic Parmesan Crockpot Chicken and Potatoes

• Oven: Preheat to 350°F (175°C) and heat covered for about 20 minutes.
• Microwave: Heat individual portions on medium power, stirring occasionally until warm.
• Stovetop: Warm in a skillet over low heat, stirring gently until heated through.

Frequently Asked Questions

Here are some common questions about making Garlic Parmesan Crockpot Chicken and Potatoes.

Can I use frozen chicken breasts?

Yes, you can use frozen chicken breasts, but increase cooking time by about an hour.

What side dishes pair well with Garlic Parmesan Crockpot Chicken and Potatoes?

This dish pairs well with steamed vegetables or a fresh salad for a balanced meal.

Is there a way to make this recipe healthier?

You can reduce cheese quantity or use low-sodium chicken broth for a healthier version.

How do I customize flavors in Garlic Parmesan Crockpot Chicken and Potatoes?

Feel free to add vegetables like carrots or bell peppers, or switch up seasonings according to your taste!

Final Thoughts

Garlic Parmesan Crockpot Chicken and Potatoes is a delightful recipe that combines comfort food with convenience. It’s perfect for busy weeknights or special gatherings. You can easily customize it by adding your favorite veggies or adjusting spices. Don’t hesitate—try this irresistible dish today!