Halloween Brownies

These Halloween Brownies are the ultimate spooky treat for gatherings and parties. Their unique graveyard theme makes them perfect for Halloween celebrations, and they are simple enough to whip up in no time. With layers of rich chocolate brownie, decorated cookies, and candy pumpkins, these brownies not only satisfy your sweet tooth but also add a fun twist to any festive occasion.

Why You’ll Love This Recipe

  • Easy to Make: With just a few ingredients and simple steps, these brownies come together quickly.
  • Fun Presentation: The graveyard theme adds a creative flair that’s sure to impress guests at any Halloween party.
  • Versatile Treat: Perfect for kids’ parties, adult gatherings, or as classroom treats. These brownies cater to all ages!
  • Delicious Flavor: Rich chocolate flavor paired with sweet frosting and candy makes each bite delightful.
  • Customizable: Feel free to add your favorite candies or decorations to personalize your graveyard treats.

Tools and Preparation

Before you begin making these Halloween brownies, gather the necessary tools to ensure a smooth baking experience.

Essential Tools and Equipment

  • 8” baking pan
  • Parchment paper
  • Mixing bowl
  • Electric mixer
  • Spatula

Importance of Each Tool

  • 8” baking pan: Perfect size for brownies; ensures even baking.
  • Parchment paper: Prevents sticking, making it easy to remove brownies from the pan.
  • Mixing bowl: Essential for combining frosting ingredients smoothly.
  • Electric mixer: Saves time and effort when whipping the frosting to a fluffy texture.

Ingredients

For these spooky Halloween brownies, you will need the following ingredients:

Brownie Batter

  • Prepared brownie batter for an 8” pan

Decorations and Frosting

  • 12 milano cookies
  • Black decorating gel
  • 12 candy pumpkins
  • 1 cup powdered sugar
  • 1/4 cup butter (salted or unsalted), softened
  • 2 teaspoons milk
  • Green food coloring (a few drops, to reach your desired color)

How to Make Halloween Brownies

Step 1: Prepare Your Baking Pan

Line an 8” baking pan with parchment paper, leaving a little bit of overhang on the sides so that you’ll be able to easily pull the brownies out of the pan.

Step 2: Bake the Brownies

Pour brownie batter into the prepared pan and smooth it into an even layer. Bake according to recipe instructions.

Step 3: Cool and Cut Brownies

Allow brownies to cool completely. Pull up on the parchment paper and transfer the brownies to a flat surface. Cut the brownies into rectangles (I cut mine 4 x 3 to make 12 rectangle brownies).

Step 4: Make the Frosting

Mix all of the frosting ingredients together in a bowl. Mix for 2 minutes until light and fluffy. Add a little more powdered sugar to make the mixture thicker or another dash of milk to make it thinner as needed. Mix in a few drops of green food coloring. Set aside.

Step 5: Decorate Milano Cookies

Use the black decorating gel pen to write the letters R-I-P on top of each milano cookie. You can cut off the very bottom edge of your cookies if you want shorter headstones.

Step 6: Assemble Headstones

Press each cookie into the top of the brownie as if it were a grave headstone.

Step 7: Add Final Touches

Spoon a little green frosting near each headstone and place a pumpkin candy on top.

Now enjoy these delightful Halloween brownies at your next spooky gathering!

How to Serve Halloween Brownies

These Graveyard Halloween Brownies are a delightful treat that can be served in various fun ways. Whether you’re hosting a spooky party or just enjoying a festive dessert, these serving suggestions will add an extra layer of excitement.

On a Spooky Platter

  • Create a themed platter filled with Halloween decorations. Use fake spiders, cobwebs, and mini pumpkins to enhance the spooky vibe.

With Ice Cream

  • Pair your brownies with a scoop of vanilla or pumpkin ice cream. The creaminess complements the rich chocolate flavor perfectly.

As Individual Treats

  • Cut brownies into smaller squares and serve them in cupcake liners. This makes it easy for guests to grab and enjoy!

With Whipped Cream

  • Top each brownie with a dollop of whipped cream. You can even tint the whipped cream green for a more festive look.

Alongside Hot Cocoa

  • Serve these brownies with warm mugs of hot cocoa. Add marshmallows or whipped cream on top for extra indulgence.

At a Halloween Party

  • Present these brownies on individual plates at your Halloween gathering. Guests will appreciate the personal touch!
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How to Perfect Halloween Brownies

To ensure your Halloween brownies turn out perfect every time, follow these simple tips that will enhance both their taste and presentation.

  • Use high-quality chocolate: Opt for good-quality chocolate to make your brownies rich and fudgy.

  • Don’t overbake: Keep an eye on the baking time to ensure your brownies remain soft and chewy.

  • Let them cool completely: Allowing the brownies to cool before cutting helps maintain their shape and prevents crumbling.

  • Experiment with toppings: Feel free to add extra toppings like crushed cookies or candies for added texture and flavor.

Best Side Dishes for Halloween Brownies

Pairing side dishes with your Graveyard Halloween Brownies can create a well-rounded dessert experience. Here are some delicious options:

  1. Pumpkin Spice Cupcakes: Light, fluffy cupcakes flavored with pumpkin spice that complement the chocolatey richness of the brownies.

  2. Ghostly Meringues: Light meringue cookies shaped like ghosts offer a sweet contrast without being too heavy.

  3. Spiced Apple Cider: Warm spiced apple cider is perfect for fall and pairs well with dessert treats.

  4. Chocolate Dipped Fruit: Fresh fruit dipped in chocolate adds a refreshing element alongside rich brownies.

  5. Candy Corn Trail Mix: A fun mix of candy corn, nuts, and pretzels adds crunch and sweetness to your dessert table.

  6. Chewy Caramel Popcorn: Sweet and salty caramel popcorn makes for an addictive snack alongside brownies.

  7. Mini Cheesecakes: Creamy mini cheesecakes provide a different texture that balances out the fudginess of the brownies.

  8. Freaky Fruit Skewers: Assemble skewers with fruits like grapes, strawberries, and melon cut into spooky shapes for a healthy treat option!

Common Mistakes to Avoid

Making Halloween Brownies can be fun, but it’s easy to make some common mistakes. Here are a few to watch out for:

  • Overmixing the batter: This can lead to dense brownies. Mix just until the ingredients are combined for a lighter texture.
  • Not cooling before cutting: Cutting brownies too soon can create a crumbly mess. Allow them to cool completely for clean cuts.
  • Skipping the parchment paper: Without it, brownies can stick to the pan. Always line your pan for easy removal and cleanup.
  • Using expired ingredients: Old baking powder or cocoa can ruin your brownies. Check expiration dates before starting.
  • Ignoring frosting consistency: If your frosting is too thin, it won’t hold shape on the brownies. Adjust with powdered sugar or milk for the right texture.
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Storage & Reheating Instructions

Refrigerator Storage

  • Store Halloween Brownies in an airtight container for up to 5 days.
  • Keep them in a cool area of the fridge to maintain freshness.

Freezing Halloween Brownies

  • Wrap brownies tightly in plastic wrap before placing them in a freezer-safe container.
  • They can be frozen for up to 3 months.

Reheating Halloween Brownies

  • Oven: Preheat to 350°F (175°C) and warm for about 10 minutes until heated through.
  • Microwave: Heat individual pieces on low power for 15-20 seconds.
  • Stovetop: Place brownies in a skillet over low heat, cover, and warm gently.

Frequently Asked Questions

Here are some commonly asked questions about Halloween Brownies.

Can I use box brownie mix for Halloween Brownies?

Yes! A box brownie mix is an easy way to prepare these spooky treats quickly.

How do I make my Halloween Brownies more festive?

Consider adding sprinkles or edible glitter on top of the frosting for extra flair!

What can I substitute for milano cookies?

Graham crackers or chocolate wafer cookies work well as substitutes for the headstones.

Are Halloween Brownies suitable for gluten-free diets?

You can use gluten-free brownie mix to make these brownies suitable for gluten-free diets.

How do I prevent my brownies from sticking?

Always line your baking pan with parchment paper and grease it lightly to prevent sticking.

Final Thoughts

These Halloween Brownies are not only delightful but also versatile. You can customize them with different toppings or decorations based on your preferences. Whether you’re hosting a party or just looking for a fun treat, these brownies will bring joy and excitement to any occasion!

Print
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Halloween Brownies

Halloween Brownies


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  • Author: Ivy
  • Total Time: 45 minutes
  • Yield: Serves approximately 12 brownies 1x

Description

Indulge in the spirit of Halloween with these delightful Halloween Brownies. These spooky treats feature layers of rich chocolate brownie topped with creatively decorated cookies resembling tombstones and cute candy pumpkins. Perfect for any gathering, they combine a delicious chocolate flavor with a festive design that will impress both kids and adults alike. Simple to prepare, these brownies are not only satisfying for your sweet tooth but also add a fun element to your Halloween celebrations. Whether it’s a party or a cozy family night, these Halloween Brownies are sure to be a hit!


Ingredients

Scale
  • Prepared brownie batter for an 8'' pan
  • 12 Milano cookies
  • Black decorating gel
  • 12 candy pumpkins
  • 1 cup powdered sugar
  • 1/4 cup softened butter (salted or unsalted)
  • 2 teaspoons milk
  • Green food coloring (a few drops)

Instructions

  1. Preheat your oven and line an 8'' baking pan with parchment paper.
  2. Pour the prepared brownie batter into the pan and bake according to package instructions.
  3. Once baked, let the brownies cool completely before cutting them into rectangles.
  4. In a mixing bowl, whip together the frosting ingredients until light and fluffy, adding green food coloring as desired.
  5. Decorate each Milano cookie with 'R-I-P' using black gel and press into the brownies as headstones.
  6. Finish by adding green frosting around each cookie and placing candy pumpkins on top.
  • Prep Time: 15 minutes
  • Cook Time: 30 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 brownie (45g)
  • Calories: 180
  • Sugar: 14g
  • Sodium: 90mg
  • Fat: 8g
  • Saturated Fat: 4g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 25g
  • Fiber: 1g
  • Protein: 2g
  • Cholesterol: 20mg

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