Mars Bar Squares

What do you get when you melt together chocolate bars and mix them with Rice Krispies? You create irresistible Mars Bar Squares, also known as Mars Bar Slice. These gooey, crunchy treats are topped with smooth milk chocolate, making them perfect for any occasion. Whether you’re hosting a party, looking for a quick dessert, or simply craving something sweet, these squares are sure to satisfy your taste buds. Their delightful combination of textures and flavors will leave everyone wanting more!

Why You’ll Love This Recipe

• No Baking Required: This recipe is easy to prepare without an oven, saving you time and effort.
• Quick Prep Time: With only 10 minutes of active prep time, you can whip these up in no time.
• Irresistible Flavor: The mix of melted Mars bars and crunchy Rice Krispies creates a deliciously unique treat.
• Customizable: Feel free to add nuts, dried fruits, or other chocolates to make it your own.
• Perfect for Sharing: Cut into squares, these treats are great for parties, gatherings, or just sharing with friends.

Tools and Preparation

To make the preparation process smooth and enjoyable, having the right tools is essential. Here’s what you’ll need to get started.

Essential Tools and Equipment

• Non-stick baking pan
• Large saucepan
• Heatproof bowl
• Spatula
• Microwave

Importance of Each Tool

• Non-stick baking pan: Prevents the mixture from sticking and makes it easier to remove the squares once set.
• Large saucepan: Provides ample space for melting butter and chocolate bars without spilling.
• Heatproof bowl: Safely melts chocolate in the microwave without risk of damage or melting.

Ingredients

For the Base:

• 1/2 cup unsalted butter
• 4 53-gram Mars bars (chopped)
• 3 cups Rice Krispies (aka Rice Bubbles)

For the Topping:

• 1 cup milk chocolate chips (or chopped milk chocolate)

How to Make Mars Bar Squares

Step 1: Prepare Your Pan

Lightly grease an 8×8 inch (20×20 cm) square baking pan. This step will help ensure that your Mars Bar Squares come out easily once set.

Step 2: Melt the Butter

Add the unsalted butter to a large saucepan and gently melt it over low heat.

Step 3: Incorporate Mars Bars

Once the butter has melted, add the chopped Mars bars. Stir gently as they begin to melt together with the butter.

Step 4: Achieve Smooth Consistency

Continuously stir until everything is smooth. If separation occurs between the butter and chocolate, remove from heat and whisk until combined.

Step 5: Mix in Rice Krispies

Once melted, turn off the burner and stir in the Rice Krispies/Rice Bubbles, ensuring they are evenly coated.

Step 6: Transfer Mixture to Pan

Spoon the mixture into your prepared pan. Press it down gently using a spatula or greased hands for an even layer.

Step 7: Melt Chocolate Topping

In a heatproof bowl, combine milk chocolate chips/chopped chocolate. Microwave on medium power in 45-second intervals while stirring between each until almost melted; then stir until completely smooth.

Step 8: Final Touches

Spread the melted chocolate over the top of your mixture in the pan. Let sit at room temperature for about 2 hours or until hardened before slicing into squares.

Enjoy your delectable Mars Bar Squares! They’re bound to be a hit wherever you serve them.

How to Serve Mars Bar Squares

Mars Bar Squares are a delightful treat that can be enjoyed in various ways. Whether for a party or a casual snack, these no-bake squares can be served in creative manners that enhance their deliciousness.

For a Classic Dessert

• Serve chilled with a scoop of vanilla ice cream for a creamy contrast.
• Drizzle caramel sauce on top for added sweetness and richness.

As a Party Snack

• Cut into small squares and arrange on a platter for easy sharing.
• Pair with fresh fruit like strawberries or bananas for a refreshing balance.

With Coffee or Tea

• Enjoy alongside your favorite hot beverage to complement the flavors.
• Add a sprinkle of sea salt on top for an extra layer of taste.

For Kid-Friendly Treats

• Package in fun, colorful bags as party favors or lunchbox surprises.
• Let kids decorate their own squares with sprinkles or mini marshmallows.

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How to Perfect Mars Bar Squares

To make sure your Mars Bar Squares turn out perfectly every time, follow these tips for best results.

• Use fresh ingredients: Ensure that your Mars bars and chocolate are not past their expiration dates.
• Melt gently: Always melt the chocolate and butter over low heat to prevent burning.
• Press firmly: When spreading the mixture into the pan, press down firmly but gently to create an even texture.
• Chill well: Allow adequate time for the chocolate topping to set at room temperature before slicing.
• Store properly: Keep leftover squares in an airtight container to maintain freshness.

Best Side Dishes for Mars Bar Squares

While Mars Bar Squares are delicious on their own, pairing them with complementary side dishes can elevate your dessert experience. Here are some great options:

1. Fresh Fruit Salad: A mix of seasonal fruits adds a refreshing touch.
2. Chocolate Dipping Sauce: Serve warm alongside for an indulgent experience.
3. Whipped Cream: Lighten up the dessert with fluffy whipped cream on the side.
4. Mini Cheesecakes: Provide variety with rich and creamy cheesecake bites.
5. Nutty Granola Bars: A crunchy contrast that pairs nicely with the softness of the squares.
6. Coffee Cake: The slight bitterness of coffee cake balances out the sweetness effectively.

Common Mistakes to Avoid

Making Mars Bar Squares is simple, but a few common mistakes can ruin your delicious treat. Here’s how to avoid them.

• Not using low heat: Melting the Mars bars and butter on high heat can cause separation. Always melt them on low heat for a smooth blend.
• Skipping the greasing step: Failing to grease your pan can lead to sticking. Lightly grease your baking pan to make removing the squares easier.
• Overmixing Rice Krispies: Mixing too vigorously can crush the Rice Krispies, leading to a dense texture. Gently fold them in to maintain crunchiness.
• Not waiting for chocolate to set: Cutting the squares before the chocolate hardens may result in a messy slice. Allow at least 2 hours for proper setting.
• Using stale ingredients: Old or stale Rice Krispies can affect flavor and texture. Always use fresh ingredients for the best results.

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Storage & Reheating Instructions

Refrigerator Storage

• Store Mars Bar Squares in an airtight container.
• Keep them in the refrigerator for up to one week.

Freezing Mars Bar Squares

• Wrap individual squares in plastic wrap or foil.
• Place wrapped squares in a freezer-safe container for up to three months.

Reheating Mars Bar Squares

• Oven: Preheat the oven to 350°F (175°C). Place squares on a baking sheet for about 5 minutes until slightly warm.
• Microwave: Heat on medium power in 10-second intervals until just warm. Be cautious not to overheat.
• Stovetop: Use a non-stick skillet on low heat, warming them briefly while flipping occasionally.

Frequently Asked Questions

Here are some common questions about making Mars Bar Squares.

Can I use other chocolate bars instead of Mars bars?

Yes, you can substitute with similar chocolate bars like Snickers or Twix for a different flavor profile.

How do I make Mars Bar Squares gluten-free?

Use gluten-free Rice Krispies and ensure that all other ingredients are certified gluten-free.

Can I use dark chocolate instead of milk chocolate?

Absolutely! Dark chocolate will give your Mars Bar Squares a richer taste.

How long do these treats last at room temperature?

Mars Bar Squares can be kept at room temperature for up to two days if stored in a cool, dry place.

Final Thoughts

These Mars Bar Squares are an irresistible treat that brings comfort and joy with every bite. They’re perfect for any occasion and can easily be customized with nuts or dried fruits. Try making them today and delight your friends and family!