Oven Baked Chicken Taquitos Recipe
Experience the ultimate comfort food with our Oven Baked Chicken Taquitos Recipe! These taquitos are juicy, creamy, and wrapped in a perfectly crisp shell. Perfect for family dinners, movie nights, or game day, this recipe offers a fuss-free and flavorful feast that skips the frying pan. Prepare to impress your guests with this crowd-pleaser!

Why You’ll Love This Recipe
- Easy to Make: With simple steps and common ingredients, this recipe is perfect for busy weeknights.
- Flavorful Filling: The combination of spices and cheeses creates a rich and satisfying taste that everyone will adore.
- Healthier Option: Baking instead of frying makes these taquitos a lighter alternative without sacrificing flavor.
- Versatile Recipe: Customize the filling with your favorite ingredients or dietary needs for a personal touch.
- Great for Meal Prep: These taquitos freeze well, making them an ideal option for quick meals later on.
Tools and Preparation
Before diving into the cooking process, gather your tools. Having the right equipment makes preparing the Oven Baked Chicken Taquitos Recipe easier and more enjoyable.
Essential Tools and Equipment
- Baking sheet
- Parchment paper or baking mat
- Microwave-safe bowl
- Forks (for shredding chicken)
- Mixing spoon
Importance of Each Tool
- Baking sheet: Essential for evenly cooking the taquitos in the oven.
- Parchment paper or baking mat: Prevents sticking and makes cleanup a breeze.
- Microwave-safe bowl: Perfect for softening cream cheese quickly and efficiently.
Ingredients
To make these delicious Oven Baked Chicken Taquitos, you’ll need the following ingredients:
- 3 large chicken breasts
- 1 tbsp olive oil
- 1/4 tsp chili powder
- 1/4 tsp garlic powder
- 1/4 teaspoon cumin
- 1/4 tsp salt
- 8 oz (1 block) cream cheese
- 3 tbsp sour cream
- 1/3 cup salsa
- 1 tsp cumin
- 1 tsp chili powder
- 1 tsp garlic powder
- 1/2 tsp coriander
- 1/2 tsp salt
- 3 green onions (minced)
- 2 tbsp cilantro (minced)
- 1 lime (juiced)
- 1 cup shredded cheddar cheese
- 1/2 cup shredded pepper jack cheese
- 16-18 small flour tortillas
- 1/2 cup sour cream (for serving)
- 1 tbsp cilantro (minced, for serving)
- 1/2 lime (juiced, for serving)
- 1/4 tsp garlic powder (for serving)
How to Make Oven Baked Chicken Taquitos Recipe
Step 1: Preheat the Oven
Preheat the oven to 375 degrees Fahrenheit (190 degrees Celsius).
Step 2: Season the Chicken
Mix together the chili powder, garlic powder, cumin, and salt. Drizzle olive oil on chicken breasts, then sprinkle a small amount of the spice mix on both sides. Place the chicken breasts on a parchment-lined baking sheet.
Step 3: Bake the Chicken
Bake for 20 to 25 minutes or until the chicken reaches an internal temperature of 165 degrees Fahrenheit (74 degrees Celsius). Remove from oven and use two forks to shred chicken. Set aside to cool.
Step 4: Prepare for Baking
Turn the oven up to 425 degrees Fahrenheit (218 degrees Celsius). Line another baking sheet with parchment paper or a baking mat.
Step 5: Mix Filling Ingredients
Place cream cheese in a large microwave-safe bowl. Heat for 20-30 seconds until soft. Add sour cream, salsa, cumin, chili powder, garlic powder, coriander, salt, green onion, cilantro, lime juice, cheeses, and shredded chicken. Mix thoroughly.
Step 6: Fill Tortillas
Add a few tablespoons of filling to the lower edge of a tortilla. Leave space on ends so mixture doesn’t ooze out while baking. Roll it up tightly and place seam-side down on prepared baking sheet. Repeat until all ingredients are used. For extra crispiness, brush with melted butter before baking.
Step 7: Bake Taquitos
Place taquitos in preheated oven. Bake for 15–20 minutes until tortillas turn golden brown. Remove from oven and allow to cool for 5 minutes before serving.
Enjoy your homemade Oven Baked Chicken Taquitos, perfect for any occasion!
How to Serve Oven Baked Chicken Taquitos Recipe
Oven Baked Chicken Taquitos are a versatile dish that can be enjoyed in various ways. Whether you’re hosting a party or looking for a cozy family dinner, these taquitos will surely impress your guests.
With Fresh Salsa
- Fresh salsa adds a burst of flavor. Use your favorite recipe or store-bought options for convenience.
Topped with Guacamole
- Creamy guacamole pairs perfectly with the crispy taquitos. It enhances each bite and adds richness.
Accompanied by Sour Cream
- A dollop of sour cream provides a cooling contrast to the spices in the taquitos and balances the flavors.
Served on a Bed of Lettuce
- For a lighter option, serve your taquitos on a bed of crisp lettuce. This adds freshness and color to the dish.
Paired with Mexican Rice
- Mexican rice complements the flavors of the taquitos. The savory rice makes for a hearty meal.
Enjoyed as Appetizers
- Cut the taquitos into smaller pieces for easy snacking at parties or gatherings. They make great finger food!

How to Perfect Oven Baked Chicken Taquitos Recipe
To achieve the best results with your Oven Baked Chicken Taquitos, consider these simple tips that enhance flavor and texture.
- Use fresh ingredients: Fresh herbs like cilantro and green onions elevate the taste significantly.
- Don’t overfill tortillas: Avoid oozing by filling only enough to roll without bursting. This keeps them intact while baking.
- Brush with oil: A light brushing of olive oil before baking promotes extra crispiness.
- Experiment with spices: Feel free to adjust spices like chili powder and cumin according to your taste preferences.
- Chill before baking: Letting filled taquitos chill in the fridge for 30 minutes helps them hold their shape better during baking.
- Serve immediately: These taquitos are best enjoyed right out of the oven for optimal crunchiness.
Best Side Dishes for Oven Baked Chicken Taquitos Recipe
Pair your Oven Baked Chicken Taquitos with delicious sides that complement their flavors beautifully. Here are some top choices:
- Mexican Street Corn Salad – A mix of corn, lime, cheese, and spices creates a refreshing and zesty side.
- Refried Beans – Creamy refried beans provide protein and are perfect for dipping.
- Pico de Gallo – This fresh tomato salsa adds brightness and acidity, enhancing the overall meal experience.
- Cilantro Lime Rice – Flavorful rice seasoned with lime and cilantro balances out the richness of the taquitos.
- Black Bean Salad – A colorful mix of black beans, corn, peppers, and dressing offers both nutrition and flavor.
- Grilled Vegetables – Charred veggies add texture and health benefits, making your meal more wholesome.
- Chips with Queso Dip – Crispy tortilla chips paired with warm queso create an irresistible snack option alongside taquitos.
- Avocado Salad – Lightly dressed avocado salad brings freshness to your plate while keeping it healthy.
Common Mistakes to Avoid
Avoiding pitfalls can make your Oven Baked Chicken Taquitos Recipe a success. Here are some common mistakes and how to steer clear of them:
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Skipping the seasoning: Many forget to season the chicken properly before baking. Always use spices like chili powder and cumin for flavor.
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Overfilling the tortillas: Packing too much filling can cause taquitos to burst during baking. Use just enough filling to roll them without overflow.
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Not preheating the oven: Baking in an unheated oven can lead to uneven cooking. Always preheat your oven for proper texture and flavor.
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Using cold cream cheese: Cold cream cheese is hard to mix, making it lumpy. Soften it first in the microwave for a smoother filling.
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Ignoring cooling time: Cutting into taquitos too early can make them fall apart. Allow them to cool for a few minutes before serving.

Storage & Reheating Instructions
Refrigerator Storage
- Store leftover taquitos in an airtight container.
- Refrigerate within 2 hours of cooking.
- They will last up to 3 days in the fridge.
Freezing Oven Baked Chicken Taquitos Recipe
- Wrap taquitos individually in plastic wrap or aluminum foil.
- Place them in a freezer-safe bag or container.
- They can be frozen for up to 2 months.
Reheating Oven Baked Chicken Taquitos Recipe
- Oven: Preheat to 375°F (190°C) and bake for about 10-15 minutes until heated through.
- Microwave: Heat on high for 1-2 minutes, but this may make them less crispy.
- Stovetop: Heat over medium heat in a skillet for about 5-7 minutes, turning occasionally until warm.
Frequently Asked Questions
Here are some common questions about our Oven Baked Chicken Taquitos Recipe that may help you out!
Can I use rotisserie chicken instead of raw chicken?
Yes, rotisserie chicken is a great time-saver! Just shred it and mix it with the other ingredients as directed.
How do I make these taquitos spicier?
To add heat, consider incorporating jalapeños or using hot salsa in the filling mixture.
Can I substitute sour cream?
Absolutely! Greek yogurt can be used as a healthy alternative for sour cream without compromising taste.
What should I serve with my Oven Baked Chicken Taquitos?
These delicious taquitos pair well with guacamole, salsa, or a fresh salad for a complete meal.
Final Thoughts
Our Oven Baked Chicken Taquitos Recipe delivers comfort food that everyone loves. They are easy to customize with different fillings or toppings, making them perfect for any occasion. Give this recipe a try; your family will thank you!

Oven Baked Chicken Taquitos Recipe
- Total Time: 1 hour
- Yield: Serves approximately 6 (3 taquitos each) 1x
Description
Experience the joy of homemade comfort food with our Oven Baked Chicken Taquitos Recipe. These delightful taquitos are packed with juicy, seasoned chicken and a creamy cheese filling, all enveloped in a perfectly crisp tortilla. Ideal for family dinners, game nights, or casual get-togethers, this fuss-free recipe ensures you can whip up a crowd-pleaser without the hassle of frying. With just a handful of ingredients and simple steps, you’ll impress your guests while offering a healthier alternative to traditional fried taquitos. Dive into this flavorful feast that’s destined to become a family favorite!
Ingredients
- 3 large chicken breasts
- 8 oz cream cheese
- 1 cup shredded cheddar cheese
- 2 tbsp minced cilantro
- 16–18 small flour tortillas
- 1/3 cup salsa
Instructions
- Preheat your oven to 375°F (190°C). Season chicken breasts with olive oil and spices; bake for 20–25 minutes until cooked through.
- Shred the chicken and mix with cream cheese, sour cream, salsa, lime juice, green onions, cheeses, and seasonings.
- Fill each tortilla with the mixture, roll tightly, and place seam-side down on a baking sheet.
- Increase oven temperature to 425°F (218°C) and bake for an additional 15–20 minutes until golden brown.
- Prep Time: 15 minutes
- Cook Time: 45 minutes
- Category: Main
- Method: Baking
- Cuisine: Mexican
Nutrition
- Serving Size: 1 taquito (50g)
- Calories: 180
- Sugar: 1g
- Sodium: 290mg
- Fat: 9g
- Saturated Fat: 4g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 16g
- Fiber: 1g
- Protein: 10g
- Cholesterol: 40mg