Fireworks Blondies

Fireworks Blondies are the ultimate treat for any celebration! This easy blondie recipe combines soft, chewy goodness with vibrant 4th of July M&Ms and fun sprinkles. Perfect for the summer holidays or any festive gathering, these cookie bars will leave everyone craving more. With a delightful balance of sweetness and texture, Fireworks Blondies shine as a standout dessert that’s sure to impress.

Why You’ll Love This Recipe

• Quick and Easy: With just a few simple steps, you can whip up these delicious blondies in no time.
• Versatile Add-Ins: Customize your blondies by mixing in different candies or nuts to suit your taste.
• Perfect for Celebrations: The colorful M&Ms and sprinkles make these treats ideal for parties, picnics, or holidays.
• Soft and Chewy Texture: Enjoy the delightful chewy texture that makes every bite a joy.
• Crowd-Pleasing Flavor: The combination of brown sugar and vanilla gives these blondies an irresistible flavor that appeals to everyone.

Tools and Preparation

To make Fireworks Blondies, you’ll need a few essential tools to ensure your baking process goes smoothly.

Essential Tools and Equipment

• Stand mixer or hand mixer
• 9×13-inch baking pan
• Cooking spray
• Mixing bowls
• Rubber spatula

Importance of Each Tool

• Stand mixer or hand mixer: This tool helps mix ingredients quickly and efficiently, ensuring a smooth batter.
• Baking pan: A 9×13-inch pan is perfect for even baking and creates the ideal thickness for blondies.
• Rubber spatula: This handy tool is great for scraping down the sides of bowls and folding in ingredients without losing air.

Ingredients

Fireworks Blondies – this EASY blondie recipe is the BEST EVER COOKIE BAR! It’s so soft and perfect with any additions, but especially with 4th of July M&Ms and sprinkles!

For the Blondie Base

• ½ cup (113g) unsalted butter
• 2 cups (400g) packed brown sugar
• 2 large eggs
• 1 teaspoon vanilla extract
• ½ teaspoon salt
• 1 teaspoon baking powder
• 2 cups (248g) all-purpose flour

For the Fun Additions

• 2 cups red white, and blue M&Ms
• ½ cup patriotic sprinkles

How to Make Fireworks Blondies

Step 1: Preheat the Oven

Preheat your oven to 350°F. Line a 9×13-inch pan with foil and spray it well with cooking spray to prevent sticking.

Step 2: Mix Butter and Sugar

In a mixing bowl, combine the unsalted butter and brown sugar. Use either a stand mixer or hand mixer until the mixture is crumbly. Next, add in the eggs and vanilla extract, mixing until smooth.

Step 3: Incorporate Dry Ingredients

Add in the salt, baking powder, and then gradually mix in the all-purpose flour. Stir until everything is well combined. Finally, gently fold in the M&Ms and sprinkles, distributing them evenly throughout the batter.

Step 4: Spread in Prepared Pan

Spread the batter into your prepared pan. Since the mixture will be wet, it’s best to spray your hands with cooking spray before smoothing out the dough for an even layer. If desired, top with extra M&Ms for added visual appeal.

Step 5: Bake

Bake your blondies for about 22-25 minutes or until they begin to turn golden on top. It’s better to err on the side of underbaking; they will continue to cook as they cool. Enjoy your delicious Fireworks Blondies!

How to Serve Fireworks Blondies

Fireworks Blondies are not just delicious; they are also versatile when it comes to serving. These colorful treats can brighten up any gathering or celebration, making them perfect for parties, holidays, or just a fun dessert night at home.

With Ice Cream

• Serve warm blondies topped with a scoop of vanilla ice cream for a delightful contrast of temperatures and textures.

Drizzled with Chocolate Sauce

• A drizzle of chocolate sauce enhances the sweetness and adds a rich flavor that pairs beautifully with the blondies.

Topped with Whipped Cream

• Light and fluffy whipped cream can elevate the presentation and add a creamy element to each bite.

Paired with Fresh Berries

• Fresh strawberries or blueberries bring a burst of freshness that complements the sweetness of Fireworks Blondies perfectly.

As Party Favors

• Cut them into smaller squares and package them in clear bags tied with ribbons for a fun party favor that guests will love.

With Coffee or Tea

• Enjoy these blondies alongside your favorite hot beverage for an afternoon treat or dessert time snack.

Save it!

How to Perfect Fireworks Blondies

To achieve the ultimate texture and flavor in your Fireworks Blondies, follow these simple tips. They’ll help you create chewy, gooey bars that everyone will rave about!

• Use Room Temperature Ingredients – Bringing your butter and eggs to room temperature ensures a better blend and smoother batter.

• Don’t Overmix the Batter – Mix until just combined to keep the blondies soft and chewy instead of tough.

• Check for Doneness Early – Start checking around 20 minutes so you don’t overbake. They should be slightly underbaked when you take them out.

• Cool Before Cutting – Allow the blondies to cool completely before cutting to avoid crumbling and ensure clean edges.

Best Side Dishes for Fireworks Blondies

When serving Fireworks Blondies, consider pairing them with complementary side dishes that enhance the overall experience. Here are some great options:

1. Fresh Fruit Salad
   A mix of seasonal fruits offers a refreshing counterpoint to the richness of the blondies.

2. Chocolate Chip Cookies
   Classic cookies provide variety while keeping with the dessert theme everyone loves.

3. Cheesecake Bites
   Mini cheesecake bites can balance the sweetness of blondies and add a creamy texture.

4. Milkshakes
   Thick milkshakes make for a fun drink pairing that kids and adults alike will enjoy alongside their treats.

5. Pecan Pie Bars
   These bars add another layer of flavor and richness that complements the blondie experience perfectly.

6. S’mores Dip
   A gooey s’mores dip can serve as a fun interactive dessert option alongside the blondies, inviting guests to indulge even more.

7. Caramel Apples
   Offering caramel apples gives a crunchy, sweet contrast to the soft blondie texture while keeping it festive.

8. Frozen Yogurt Parfaits
   Layered parfaits with yogurt, granola, and fruit create a lighter option that balances out richer desserts like blondies.

Common Mistakes to Avoid

Making Fireworks Blondies can be fun, but avoiding common mistakes will ensure they turn out perfectly every time. Here are some pitfalls to watch for:

• Using cold ingredients: Always use room temperature eggs and butter for a smoother batter. Cold ingredients can lead to uneven mixing.
• Overmixing the batter: Mix just until ingredients are combined to keep your blondies soft and chewy. Overmixing can make them tough.
• Not checking for doneness: Baking times can vary; check your blondies a few minutes before the recommended time to avoid overbaking.
• Skipping the foil lining: Always line your pan with foil for easy removal. This helps maintain the shape and makes cleaning up much easier.
• Ignoring ingredient substitutions: If you substitute ingredients, be cautious as it may affect texture and flavor. Stick to the recipe for best results.

Refrigerator Storage

• Store in an airtight container for up to 5 days.
• Keep them at room temperature to maintain their chewy texture.

Freezing Fireworks Blondies

• Wrap each blondie individually in plastic wrap to prevent freezer burn.
• Store in a freezer-safe container for up to 3 months.

Reheating Fireworks Blondies

• Oven: Preheat to 350°F and warm for about 10 minutes for a fresh-out-of-the-oven taste.
• Microwave: Heat one blondie on high for about 15-20 seconds. Be careful not to overheat, as it can dry them out.
• Stovetop: Place a blondie in a skillet on low heat, cover with a lid, and warm for about 5 minutes.

Frequently Asked Questions

What are Fireworks Blondies?

Fireworks Blondies are deliciously soft cookie bars made with brown sugar, butter, and colorful M&Ms. They are perfect for celebrations!

How do I customize my Fireworks Blondies?

You can add nuts, chocolate chips, or different types of sprinkles. Experiment with flavors like peanut butter or caramel for unique variations.

Can I use different types of M&Ms in my blondies?

Absolutely! You can use any type of M&Ms or even chocolate chunks if you prefer a richer flavor in your Fireworks Blondies.

How do I know when my Fireworks Blondies are done baking?

Look for a golden edge while the center remains slightly soft. A toothpick inserted should come out with a few moist crumbs.

Final Thoughts

Fireworks Blondies are not only easy to make but also incredibly versatile! You can customize them with various mix-ins, making them perfect for any occasion. Whether it’s a party or just a treat at home, these chewy bars will surely delight everyone who tries them. Give them a shot today!