Description
This vibrant 4th of July Fruit Salad is a delightful blend of strawberries, blueberries, and bananas, making it the perfect centerpiece for your summer gatherings. Bursting with flavor and color, this salad not only celebrates the festive spirit but also offers a refreshing taste that everyone will love. Drizzled with a sweet honey lime glaze, it elevates your typical fruit salad into a memorable dish that’s ideal for barbecues, picnics, or any Independence Day celebration. Quick to prepare and extremely versatile, you can serve it as a side dish, dessert, or healthy snack. This salad is sure to impress guests and add a cheerful touch to your table!
Ingredients
Scale
- 16 oz strawberries (cleaned and halved)
- 1 pint blueberries (rinsed)
- 3 bananas (sliced into thick chunks)
- 1/8 cup honey
- Juice of 1 lime
Instructions
- Wash the strawberries and blueberries thoroughly.
- Cut strawberries in half and slice bananas into thick chunks.
- In a large mixing bowl, combine all the prepared fruits gently.
- In a small bowl, whisk together honey and lime juice until smooth.
- Drizzle the honey lime glaze over the fruit mixture and stir gently to coat.
- Serve immediately or refrigerate until ready to enjoy.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 120
- Sugar: 22g
- Sodium: 2mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 31g
- Fiber: 4g
- Protein: 1g
- Cholesterol: 0mg