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3 Ingredient Apple Cake

3 Ingredient Apple Cake


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  • Author: Ivy
  • Total Time: 50 minutes
  • Yield: Approximately 12 servings 1x

Description

Indulge in the warmth and comfort of this 3 Ingredient Apple Cake, a delightful dessert that brings the sweet scent of freshly baked apples to your kitchen. With just three simple ingredients—yellow cake mix, fresh apples, and eggs—this cake comes together effortlessly and is perfect for any occasion, from family breakfasts to festive gatherings. The cake is moist, flavorful, and customizable; you can add nuts or spices to suit your taste. Serve it warm with a scoop of ice cream or a drizzle of caramel for an irresistible treat. Enjoy the comforting flavors without the hassle!


Ingredients

Scale
  • 1 box yellow cake mix
  • 2 cups fresh apples, peeled and chopped
  • 3 large eggs

Instructions

  1. Preheat your oven to 350°F (175°C) and grease a 9×13 inch baking pan.
  2. Peel and chop the apples into uniform 1/2-inch pieces.
  3. In a mixing bowl, combine the yellow cake mix, chopped apples, and eggs; stir until well blended.
  4. Pour the batter into the prepared pan, spreading it evenly.
  5. Bake for 35-40 minutes or until golden brown and set in the center.
  6. Let cool for about 10 minutes before serving.
  • Prep Time: 10 minutes
  • Cook Time: 40 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 180
  • Sugar: 15g
  • Sodium: 150mg
  • Fat: 5g
  • Saturated Fat: 1g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 31g
  • Fiber: 1g
  • Protein: 3g
  • Cholesterol: 50mg