Description
Get ready to elevate your meals with this 10-Minute Air Fryer Garlic Bread recipe! Perfectly crispy on the outside and soft on the inside, this quick and easy side dish is packed with flavor thanks to the delightful combination of garlic and butter. Whether you’re serving it alongside pasta, soups, or salads, this homemade garlic bread will impress your family and friends. With just a few simple ingredients, you can customize it to your taste—add cheese, herbs, or spices for an extra flavor boost. In just 10 minutes, you’ll have a delicious treat that complements any meal!
Ingredients
- 4 thick slices of white or French bread
- 3 cloves garlic (minced)
- 1/4 cup salted butter (softened)
- 1 tbsp fresh parsley (chopped)
Instructions
- In a mixing bowl, combine minced garlic, softened butter, and chopped parsley. Mix until well blended.
- Spread the garlic butter mixture generously on one side of each slice of bread.
- Place the slices in a single layer in the air fryer basket. Air fry at 350ºF for 3-5 minutes until golden brown and crispy.
- Serve warm and enjoy!
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Category: Side Dish
- Method: Frying
- Cuisine: Italian
Nutrition
- Serving Size: 1 slice (35g)
- Calories: 190
- Sugar: 0g
- Sodium: 270mg
- Fat: 14g
- Saturated Fat: 9g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 17g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 30mg